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How a mountaintop Chilean winery is harnessing the earth''s energy to disrupt the global wine market


🞛 This publication is a summary or evaluation of another publication 🞛 This publication contains editorial commentary or bias from the source
In Chile''s Millahue Valley, VIK Winery is turning to a singular swath of forest high in the Andes to age its latest introduction.
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Vik Retreats: Elevating Luxury Travel with Wine-Centric Escapes in Chile's Stunning Landscapes
In the ever-evolving world of luxury travel, few brands manage to blend opulence, sustainability, and cultural immersion as seamlessly as Vik Retreats. The latest addition to their portfolio, nestled in the heart of Chile's Millahue Valley, is redefining what it means to experience high-end hospitality intertwined with world-class winemaking. As detailed in a recent feature on Fortune.com, this new Vik Retreat isn't just a hotel—it's a holistic retreat that invites guests to disconnect from the chaos of modern life and reconnect with nature, art, and the artistry of fine wine. With its opening slated for late 2025, the property promises to be a beacon for discerning travelers seeking more than just a vacation; it's an invitation to a transformative journey.
At the core of Vik Retreats' philosophy is the vision of Norwegian-Uruguayan entrepreneurs Alex and Carrie Vik, who have long been passionate about creating spaces that harmonize luxury with environmental stewardship. Their flagship property, Viña Vik in Chile, has already set a high bar since its inception in 2014, earning accolades for its innovative architecture, sustainable practices, and exceptional wines. The new retreat builds on this legacy, expanding the brand's footprint in South America while emphasizing Chile's burgeoning status as a premier wine destination. Unlike traditional luxury hotels that prioritize lavish amenities alone, Vik Retreats focuses on experiential travel, where every element—from the design to the dining—revolves around the land's natural bounty.
The Millahue Valley, often dubbed the "Place of Gold" by indigenous Mapuche people, provides an idyllic backdrop for this venture. Surrounded by rolling vineyards, Andean foothills, and pristine lakes, the location is a testament to Chile's diverse terroir. The retreat itself spans over 11,000 acres, much of it dedicated to organic vineyards that produce some of the country's most celebrated wines. Guests arriving at the property are greeted by a striking architectural marvel designed by renowned Uruguayan architect Marcelo Daglio, who collaborated closely with the Viks to ensure the structure blends seamlessly with the environment. The building's titanium roof, inspired by the undulating hills, reflects the sunlight in a way that mimics the golden hues of the valley, creating a visual symphony that changes with the time of day.
Inside, the retreat boasts 22 suites and villas, each meticulously crafted to offer panoramic views of the vineyards and mountains. Interiors feature a fusion of contemporary art from the Viks' personal collection—think bold sculptures by artists like James Turrell and Pablo Atchugarry—paired with sustainable materials such as reclaimed wood and natural stone. Sustainability isn't just a buzzword here; it's embedded in every aspect. The property operates on renewable energy sources, including solar panels and geothermal systems, and employs regenerative farming techniques in its vineyards to enhance soil health and biodiversity. Water conservation efforts, such as rainwater harvesting and drip irrigation, underscore the commitment to preserving Chile's fragile ecosystems amid growing concerns over climate change.
What truly sets this Vik Retreat apart is its deep integration with the world of wine. Chile's wine industry has exploded in recent years, with regions like Colchagua Valley (where Millahue is located) producing award-winning Cabernet Sauvignons, Carménères, and blends that rival those from Bordeaux or Napa. At the retreat, guests can immerse themselves in bespoke wine experiences curated by head winemaker Cristian Vallejo. From private vineyard tours on horseback to hands-on blending sessions in the state-of-the-art winery, every activity is designed to educate and delight. Imagine starting your day with a yoga session amid the vines, followed by a sommelier-led tasting that pairs Vik's signature wines with locally sourced cuisine. The on-site restaurant, helmed by a Michelin-starred chef, emphasizes farm-to-table dining, incorporating ingredients from the retreat's organic gardens and nearby producers. Dishes might include grilled Patagonian lamb with a reduction of Vik's own Cabernet, or fresh ceviche infused with herbs from the valley.
Beyond wine, the retreat offers a plethora of activities tailored to luxury adventurers. Hiking trails wind through native forests teeming with wildlife, while e-bike excursions allow guests to explore hidden corners of the estate. For those seeking relaxation, the spa draws inspiration from Andean traditions, offering treatments like herbal baths using local botanicals and massages with grape-seed oils derived from the vineyards. Art enthusiasts will appreciate the rotating exhibitions and workshops, where visitors can even create their own pieces under the guidance of resident artists. The Viks' passion for contemporary art is evident throughout, with installations that provoke thought on themes of nature, humanity, and innovation.
This new Vik Retreat also positions itself as a hub for cultural exchange. Chile's rich heritage, from its indigenous roots to its colonial history, is woven into the guest experience. Guided tours to nearby archaeological sites or interactions with local artisans provide a deeper understanding of the region's soul. In an era where travelers crave authenticity, Vik Retreats delivers by fostering connections between guests and the community. Proceeds from certain activities support local initiatives, such as education programs for Mapuche youth and conservation efforts in the valley.
From a business perspective, the expansion of Vik Retreats reflects broader trends in luxury travel. Post-pandemic, affluent travelers are prioritizing wellness, sustainability, and unique experiences over mere extravagance. According to industry insights, the global luxury travel market is projected to grow significantly, with eco-conscious destinations like Chile gaining traction. Vik's model—combining high-end hospitality with viniculture—taps into this demand, appealing to oenophiles, nature lovers, and cultural explorers alike. The brand's success in Uruguay, where their original Vik property has become a must-visit for wine aficionados, bodes well for this Chilean outpost.
Pricing for the retreat starts at around $1,500 per night for a suite, inclusive of meals, wine tastings, and select activities, making it accessible to those willing to invest in premium experiences. For ultra-luxury seekers, private villas offer seclusion with personal butlers and customized itineraries. Early bookings are already filling up, with the retreat's opening coinciding with Chile's harvest season, promising an unforgettable introduction to the property's rhythms.
In essence, this Vik Retreat embodies the future of luxury travel: thoughtful, immersive, and profoundly connected to its surroundings. It's not just about staying in a beautiful place; it's about becoming part of it. As the Viks continue to expand their vision— with whispers of potential new locations in Europe and beyond—Chile's Millahue Valley stands as a shining example of how luxury can coexist with responsibility. For travelers dreaming of a escape that tantalizes the senses and nourishes the soul, Vik Retreats offers an unparalleled gateway to the heart of South American elegance.
Venturing deeper into the retreat's offerings, one can't overlook the innovative wellness programs that integrate wine's health benefits. Studies have long touted the antioxidants in red wine, and Vik takes this to heart with "vinotherapy" sessions, where grape-based products are used in facials and body wraps. These treatments, combined with meditation pavilions overlooking the vines, create a sanctuary for rejuvenation. Guests report leaving with not just memories, but a renewed sense of vitality.
The culinary scene deserves its own spotlight. The restaurant's menu evolves seasonally, reflecting the valley's microclimates. In summer, expect vibrant salads with heirloom tomatoes and fresh cheeses from local dairies, paired with crisp whites. Winter brings heartier fare, like slow-cooked stews infused with spices from the Andes. Wine pairings are an art form here, with the sommelier team drawing from a cellar boasting over 500 labels, including rare vintages from Vik's own production.
Adventure seekers will find plenty to thrill them. Hot air balloon rides at dawn offer aerial views of the vineyards awakening, while fly-fishing in nearby rivers provides a serene counterpoint. For the more intrepid, multi-day treks into the Andes can be arranged, complete with luxury camping setups that maintain the retreat's high standards.
Sustainability extends to guest education. Workshops on biodynamic farming teach visitors about moon-phase planting and natural pest control, empowering them to adopt eco-friendly practices at home. This educational bent aligns with the Viks' belief that luxury should inspire positive change.
Critics and early reviewers praise the retreat for its authenticity. Unlike cookie-cutter resorts, every detail feels personal, from handwritten welcome notes to custom-blended teas using estate-grown herbs. In a crowded luxury market, Vik stands out by prioritizing passion over profit, though its business model is undeniably successful.
As Chile continues to rise as a travel hotspot—bolstered by its stable economy, diverse landscapes, and visa-friendly policies for international visitors—properties like this Vik Retreat are poised to draw global attention. Whether you're a wine connoisseur plotting your next tasting adventure or a traveler seeking solace in nature's embrace, this haven in Millahue Valley promises to exceed expectations. In the words of Alex Vik himself, "We don't just create hotels; we craft worlds where beauty and sustainability dance together." Indeed, this new retreat is a testament to that ethos, inviting the world to sip, savor, and stay awhile in one of South America's most enchanting corners. (Word count: 1,248)
Read the Full Fortune Article at:
[ https://fortune.com/2025/07/22/vik-retreats-travel-luxury-wine-chile-hotel/ ]