Food and Wine
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Food and Wine
Source : (remove) : Post and Courier
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Wed, January 21, 2026
[ Last Wednesday ]: Post and Courier
Charleston's Culinary Scene Gains Michelin Recognition
Tue, December 30, 2025
[ Tue, Dec 30th 2025 ]: Post and Courier
Beloved Greenville Brewery & Restaurant Close, Reflecting Hospitality Woes
Mon, December 1, 2025
[ Mon, Dec 01st 2025 ]: Post and Courier
From Brooklyn to Moultrie: Di Sonia's Pizza Brings New York Flavor to the Holy City
Fri, November 14, 2025
[ Fri, Nov 14th 2025 ]: Post and Courier
Post-Thanksgiving Wines & Personality Types - A Quick-Reference Guide
Mon, November 3, 2025
[ Mon, Nov 03rd 2025 ]: Post and Courier
Here's why Coastal Carolina University's new president chose to come to Conway
Wed, October 29, 2025
[ Wed, Oct 29th 2025 ]: Post and Courier
A downtown Greenville restaurant is closing, the second in less than a week
Sun, October 26, 2025
[ Sun, Oct 26th 2025 ]: Post and Courier
Evening Post chairman named president of press ad .. cy group, rallies journalists to defend democracy
Mon, October 20, 2025
[ Mon, Oct 20th 2025 ]: Post and Courier
Charleston Wine + Food releases schedule for its 20th festival. Here's how to get tickets.
Fri, October 17, 2025
[ Fri, Oct 17th 2025 ]: Post and Courier
The Bottle Talk: Wine for the benefits of autumn
Wed, October 15, 2025
[ Wed, Oct 15th 2025 ]: Post and Courier
Charleston fine dining restaurants start to offer high-end zero-proof drink pairings
Fri, October 3, 2025
[ Fri, Oct 03rd 2025 ]: Post and Courier
The Beerded Cork taproom opens in Spartanburg, offering more than two dozen taps
Thu, October 2, 2025
[ Thu, Oct 02nd 2025 ]: Post and Courier
As storms get more volatile, SC event and festival organizers forecast turbulent planning
Wed, September 24, 2025
[ Wed, Sep 24th 2025 ]: Post and Courier
Forgot to book a reservation or dining alone? Vis .. these Charleston restaurant bars for a full meal
Fri, September 19, 2025
[ Fri, Sep 19th 2025 ]: Post and Courier
Former Charleston wine bar to become a new food and beverage concept. Here's what to expect.
Wed, September 17, 2025
[ Wed, Sep 17th 2025 ]: Post and Courier
One of Charleston's smallest restaurants is among the city's best. Here's what sets it apart.
Sun, September 14, 2025
[ Sun, Sep 14th 2025 ]: Post and Courier
Charleston's newest wine bars are serving up vibes alongside pours
[ Sun, Sep 14th 2025 ]: Post and Courier
Shaken, Stirred and Southern: 5 Charleston cocktails with local flair
Mon, September 1, 2025
[ Mon, Sep 01st 2025 ]: Post and Courier
'Very impressive': Aiken gathering focuses on fine wine and regional cuisine
Wed, August 20, 2025
[ Wed, Aug 20th 2025 ]: Post and Courier
A Bountiful Return: Charleston Wine + Food Festival Celebrates Resilience and Culinary Excellence
Fri, August 15, 2025
[ Fri, Aug 15th 2025 ]: Post and Courier
Unearthing Unusual Wines: A Guide to Lesser-Known Grapes and Techniques
Tue, August 12, 2025
[ Tue, Aug 12th 2025 ]: Post and Courier
Food & Wine Classic Expands to Charleston, South Carolina
Mon, August 4, 2025
[ Mon, Aug 04th 2025 ]: Post and Courier
Coastal Carolina Welcomes New President: James Winebrake Takes Helm
Wed, July 30, 2025
[ Wed, Jul 30th 2025 ]: Post and Courier
Stems & Skins: North Charleston Wine Bar Elevates Tinned Seafood
Mon, July 28, 2025
[ Mon, Jul 28th 2025 ]: Post and Courier
Charlotte's Wine Bar to Open in Mount Pleasant, B .. inging European Elegance and Southern Hospitality
Sun, July 27, 2025
[ Sun, Jul 27th 2025 ]: Post and Courier
Exploring Sullivan's Island & Isle of Palms: Your Lowcountry Beach Guide
Thu, July 24, 2025
[ Thu, Jul 24th 2025 ]: Post and Courier
New Indian Restaurant, Irby Street Food, Opens in Florence, SC
Wed, July 23, 2025
[ Wed, Jul 23rd 2025 ]: Post and Courier
SC Wildlife Federationto Host Forks Knives Spoonbills Conservation Dinner

Charleston's Culinary Scene Gains Michelin Recognition

What Does This Mean for Charleston?

The awarding of two stars to Vern's and the continued recognition of other establishments highlights a broader trend: Charleston is becoming synonymous with high-quality, innovative cuisine. This has significant implications for the city's tourism industry. Food tourism is a growing market, and Charleston's rising profile in the culinary world is undoubtedly attracting more visitors eager to experience its acclaimed restaurants. This increased tourism, in turn, can stimulate economic growth and further investment in the local food and hospitality sectors.

Beyond the economic benefits, the Michelin recognition also serves as a source of immense pride for the Charleston community. It validates the hard work of countless chefs, cooks, servers, and other hospitality professionals who contribute to the city's unique and vibrant character. The emphasis on seasonal ingredients and local sourcing also aligns with the growing consumer desire for sustainable and ethically produced food. Charleston's embrace of Southern culinary traditions, reimagined with modern techniques, is clearly resonating with critics and diners alike. It's a moment to celebrate the chefs, the farmers, and the passionate individuals who continue to elevate Charleston's place on the global culinary map.


Read the Full Post and Courier Article at:
[ https://www.postandcourier.com/food/verns-charleston-restaurants-michelin-star/article_b51aa8e4-a51a-43d6-bbf3-6f5020abe75d.html ]