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Washington Wine

  //food-wine.news-articles.net/content/2025/08/19/washington-wine.html
  Published in Food and Wine on Tuesday, August 19th 2025 at 14:45 GMT by Phil Bruner, Toronto Star
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s Stellar 2025 Auction: A Record-Breaking $4 Million Raised

The annual Auction of Washington Wines (AWW) concluded on August 18, 2025, with a resounding success – raising an impressive $4 million for the state's wine industry and local communities. Held at Chateau Ste Michelle in Woodinville, the event showcased the region’s renowned wines through live auctions, paddle raises, and a vibrant celebration of Washington’s viticultural heritage. This year marked not only a significant financial achievement but also highlighted the continued resilience and generosity within the state's wine community.

The AWW is a cornerstone fundraising initiative for Washington State University (WSU) Viticulture & Enology Program and local charities. Established in 2005, it has consistently grown to become one of the largest single-day charitable auctions in the Pacific Northwest. The funds generated are crucial for supporting vital research at WSU’s Irrigated Agriculture Research Center (IARC), which focuses on sustainable viticulture practices, disease and pest management, and grape varietal development – all essential for maintaining Washington's position as a leading wine producer. The IARC, as detailed in their mission statement (available here: [ https://www.iatc.wsu.edu/ ]), plays a pivotal role in ensuring the long-term health and viability of Washington’s vineyards.

This year's auction featured an array of coveted experiences and wines, attracting both seasoned collectors and new enthusiasts. The live auction proved to be the highlight, with spirited bidding wars erupting over rare lots including signed bottles from iconic Washington wineries like Chateau Ste Michelle, Columbia Winery, and Duckhorn Vineyards (more information on these producers can be found at [ https://www.chateaustemichaellevinewinery.com/ ] and [ https://duckhornvineyards.com/ ]). One particularly sought-after item was a private barrel selection from L’Ecole No. 41, a renowned Eastern Washington winery known for its Riesling (learn more about their offerings at [ https://www.lecolewinery.com/ ]).

Beyond the live auction, paddle raises offered attendees opportunities to contribute to specific causes supported by the AWW. These included funding scholarships for viticulture and enology students at WSU, supporting vineyard worker training programs, and contributing to local food banks. The emphasis on community impact resonated deeply with participants, further fueling the generosity displayed throughout the evening.

The success of the 2025 auction underscores the unwavering commitment of Washington’s winegrowers, winemakers, and supporters to both the industry's future and the well-being of their communities. The $4 million raised represents a significant increase compared to previous years, reflecting the growing recognition of Washington wines on both national and international stages. This financial boost will allow WSU to expand its research initiatives, ensuring that Washington continues to produce high-quality, sustainable wines for generations to come.

Looking ahead, the Auction of Washington Wines remains dedicated to fostering innovation within the industry while simultaneously addressing critical needs in local communities. The organizers expressed their sincere gratitude to all who participated – from the wineries donating exceptional wines and experiences to the bidders generously opening their wallets – emphasizing that this collective effort is what truly defines the spirit of Washington wine. The event’s continued success promises a bright future for both the state's viticulture and its philanthropic endeavors, solidifying its place as a vital pillar within the Pacific Northwest landscape.