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Food tech entrepreneur talks about the need for innovation | CNN


//food-wine.news-articles.net/content/2025/05/23 .. eur-talks-about-the-need-for-innovation-cnn.html
Published in Food and Wine on by CNN   Print publication without navigation

SusHI Tech Tokyo, one of the Asia's largest startup conferences, is a gathering of entrepreneurs and investors from around the world. Oishii CEO Hiroki Koga speaks to CNN about the importance of technological innovation.

The video from CNN, dated May 23, 2025, explores the innovative work of a Tokyo-based startup named Oishii, which is revolutionizing sushi preparation through advanced technology. The startup employs AI and robotics to enhance the precision and efficiency of sushi making, aiming to maintain the traditional taste and quality while scaling production. The video showcases the automated sushi-making process, interviews with the founders who discuss their vision to blend technology with culinary arts, and reactions from customers who appreciate the consistent quality of the sushi produced. This technological approach not only addresses labor shortages in the industry but also aims to make high-quality sushi more accessible globally.

Read the Full CNN Article at:
[ https://www.cnn.com/2025/05/23/world/video/sushi-tech-tokyo-startup-oishii-hnk-spc ]

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