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12 Worst Foods To Cook On The Grill

  Copy link into your clipboard //food-wine.news-articles.net/content/2025/04/22/12-worst-foods-to-cook-on-the-grill.html
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          🞛 This publication is a summary or evaluation of another publication 🞛 This publication contains editorial commentary or bias from the source
Firing up the grill is a favored fair weather activity, but not all foods lend themselves to a summertime sizzle. Take special care when grilling these.
The article from Yahoo Lifestyle lists 12 foods that are not ideal for grilling due to various reasons such as safety, health, and cooking quality. These include cheese, which can melt and cause flare-ups; leafy greens like lettuce and spinach that can wilt and burn quickly; seafood like shrimp and scallops that can easily overcook; delicate fish such as tilapia and sole that can fall apart; eggs, which are hard to control on a grill; pizza, which requires careful monitoring to prevent burning; fruits like berries and bananas that can become mushy; tofu, which can stick to the grill; bread, which can burn easily; bacon, which causes excessive grease flare-ups; marshmallows, which can catch fire; and chocolate, which melts too quickly and unevenly. The article suggests alternative cooking methods for these foods to achieve better results.

Read the Full Chowhound Article at:
[ https://www.yahoo.com/lifestyle/12-worst-foods-cook-grill-171500638.html ]