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Wine-loving L'Orange combines modern technique, 'Old Portland' feel (review)

  Copy link into your clipboard //food-wine.news-articles.net/content/2025/05/19 .. s-modern-technique-old-portland-feel-review.html
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          🞛 This publication is a summary or evaluation of another publication 🞛 This publication contains editorial commentary or bias from the source
L'Orange isn't the first Portland restaurant to promise good wine and food at a great value. But it might be the first to deliver since the pandemic.
The article from OregonLive, published on December 12, 2023, reviews L'Orange, a new wine-focused restaurant in Portland that opened in November 2023. Located in the former home of the iconic Roux, L'Orange combines modern culinary techniques with an old Portland feel, offering a nostalgic yet fresh dining experience. The restaurant, led by chef Joel Stocks and sommelier Jeff Vejr, features a menu that highlights local ingredients and a wine list that emphasizes Oregon vintages. The review praises the inventive dishes, such as the smoked trout rillettes and the duck confit, and appreciates the thoughtful wine pairings. The ambiance is described as cozy and inviting, with a nod to the building's history, making L'Orange a promising addition to Portland's dining scene.

Read the Full Oregonian Article at:
[ https://www.oregonlive.com/dining/2023/12/wine-focused-lorange-combines-modern-technique-old-portland-feel-review.html ]