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Texas wine is soaring in popularity

  Copy link into your clipboard //food-wine.news-articles.net/content/2025/04/27/texas-wine-is-soaring-in-popularity.html
  Print publication without navigation Published in Food and Wine on by Newsweek
          🞛 This publication is a summary or evaluation of another publication 🞛 This publication contains editorial commentary or bias from the source
The Texan wine industry has grown dramatically over the past few decades, with one vineyard owner telling Newsweek the state will be the next California.
The popularity of Texas wine is on the rise, with the state's wine industry experiencing significant growth and recognition. According to a report by Newsweek, Texas now ranks fifth in the U.S. for wine production, with over 400 wineries and more than 5,000 acres of vineyards. The state's diverse climate and soil conditions allow for the cultivation of a wide variety of grapes, including popular varieties like Cabernet Sauvignon, Merlot, and Chardonnay. Texas wines have been gaining accolades at national and international competitions, contributing to the industry's increasing reputation. The growth of wine tourism in regions like the Texas Hill Country has also played a role in boosting the profile of Texas wines, attracting visitors and boosting local economies. As consumer interest in Texas wines continues to grow, the industry is poised for further expansion and success.

Read the Full Newsweek Article at:
[ https://www.newsweek.com/texas-wine-soaring-popularity-2063640 ]