Louisville bakery signs on as 1st tenant for new food hall

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Louisville bakery signs on as 1st tenant for new food hall

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Louisville bakery signs on as 1st tenant for new food hall

//food-wine.news-articles.net/content/2025/04/17 .. ry-signs-on-as-1st-tenant-for-new-food-hall.html

Published in Food and Wine on Thursday, April 17th 2025 at 18:48 GMT by WDRB

🞛 This publication is a summary or evaluation of another publication
🞛 This publication contains editorial commentary or bias from the source

A brand new food hall in Louisville has its first tenant, according to our partners at Louisville Business First.

2025-04-17 312 x 164 / 95134 Bytes

The article from WDRB News discusses the announcement that Nord's Bakery, a well-known Louisville establishment since 1961, will be the first tenant in the new Logan Street Market food hall. Located at 1001 Logan St., the food hall is set to open in the summer of 2019 and will feature a variety of local food vendors. Nord's Bakery, famous for its doughnuts and pastries, will occupy a 600-square-foot space within the market. The owner, Steve Nord, expressed excitement about the new venture and the opportunity to reach a broader customer base. The Logan Street Market aims to be a hub for local food entrepreneurs and is part of a broader revitalization effort in the area.

Read the Full WDRB Article at:
[ https://www.wdrb.com/news/business/louisville-bakery-signs-on-as-1st-tenant-for-new-food-hall/article_b28b8bad-1e2d-4bee-b548-87251c5a4ee3.html ]