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"I go to around 60-90 a month": A man is on a journey to visit all 13,544 McDonald's in the U.S.

The Epic Quest to Visit Every McDonald's in America: One Man's TikTok-Fueled Odyssey

In an era where social media turns ordinary adventures into viral sensations, one determined individual has embarked on what might be the ultimate fast-food pilgrimage: visiting every single McDonald's restaurant in the United States. Meet Graham, the TikTok creator behind the account @every.mcdonalds.in.the.usa, whose ambitious journey has captivated audiences online and sparked conversations about dedication, wanderlust, and the quirks of American consumer culture. With over 13,000 McDonald's locations scattered across the country—from bustling urban hubs to remote rural outposts—Graham's quest is no small feat. It's a testament to the power of personal challenges in the digital age, blending elements of travel vlogging, food reviews, and sheer endurance.

Graham's odyssey began in early 2023, born out of a mix of curiosity and a desire for content that stands out in the crowded TikTok landscape. What started as a whimsical idea quickly evolved into a full-fledged mission. He announced his goal to his followers: to step foot in every McDonald's in the contiguous United States, documenting each visit with videos that include ratings, unique observations, and personal anecdotes. By mid-2024, he had already checked off hundreds of locations, traversing states from coast to coast. His approach is methodical; he uses mapping tools and McDonald's own locator app to plot his routes, often planning road trips that zigzag through multiple states in a single go. But it's not just about ticking boxes—Graham dives into the experience, ordering signature items like Big Macs or McFlurries at each stop, and sharing his thoughts on everything from the cleanliness of the restrooms to the friendliness of the staff.

One of the most fascinating aspects of Graham's journey is the sheer diversity of McDonald's locations he encounters. Not all Golden Arches are created equal. In big cities like New York or Los Angeles, he visits sleek, modern outlets integrated into high-rise buildings or tourist hotspots, where the vibe is fast-paced and cosmopolitan. Contrast that with the small-town diners in places like rural Kansas or Montana, where the McDonald's might be the social hub of the community, complete with locals chatting over coffee and kids playing in attached playgrounds. Graham has highlighted some truly unique spots, such as the McDonald's inside a Walmart supercenter, where shoppers can grab a Quarter Pounder while picking up groceries, or the architecturally distinctive ones, like the rock 'n' roll-themed location in Chicago or the airplane-shaped McDonald's in Missouri. These variations add layers of intrigue to his videos, turning what could be a monotonous task into a cultural exploration of America's heartland and beyond.

Of course, such an undertaking comes with its fair share of challenges. Logistically, covering the vast expanse of the U.S. requires immense planning and resources. Graham often travels by car, racking up thousands of miles on highways and backroads. He's dealt with everything from flat tires in the desert to blizzards in the Midwest, all while trying to maintain a schedule that keeps his content flowing. Financially, the costs add up—gas, lodging, and yes, the food itself. Graham has been transparent about this, noting in his videos how he's funding the trip through a combination of savings, sponsorships, and viewer donations via platforms like Patreon. Health is another hurdle; consuming McDonald's fare day in and day out isn't exactly a balanced diet. He's shared tips on moderating his intake, opting for salads or grilled options when possible, and incorporating exercise like walking tours around the locations. Despite these obstacles, Graham's enthusiasm shines through, often framing setbacks as part of the adventure's charm.

What drives someone to pursue such a niche goal? For Graham, it's a blend of personal fulfillment and community building. In interviews and TikTok lives, he's explained that the project stems from a love of travel and a fascination with McDonald's as an American icon. The chain, founded in 1940, has grown into a global behemoth, but its U.S. footprint represents a microcosm of the nation's diversity. By visiting every one, Graham is essentially mapping the country through the lens of fast food. His followers, numbering in the tens of thousands, engage deeply with the content—suggesting routes, sharing local tips, and even meeting him at locations for fan meetups. This interactive element has turned the quest into a collaborative experience, with viewers feeling like they're along for the ride.

Graham's rating system adds a layer of entertainment and critique. He scores each McDonald's on a scale of 1 to 10 based on criteria like food quality, service speed, ambiance, and any standout features. A pristine drive-thru in suburban Texas might earn a solid 8, while a dingy urban spot with long lines could dip to a 4. These reviews aren't just subjective; they spark debates in the comments, with locals defending their hometown joints or agreeing with his assessments. Beyond ratings, Graham delves into the human stories behind the counters. He's interviewed employees about their daily lives, uncovering tales of long shifts, customer quirks, and the occasional heartwarming moment, like a manager going above and beyond for a regular. These vignettes humanize the chain, reminding viewers that behind the uniformity of the menu lies a tapestry of individual experiences.

As Graham progresses, he's encountered some of the more elusive locations. There are McDonald's on military bases, which require special permissions to access, and those in remote areas like Alaska or Hawaii, which he'll tackle in later phases (though his initial focus is the lower 48 states). He's also noted seasonal variations—holiday decorations in December or summer crowds at beachside outlets. Environmental factors play a role too; in eco-conscious regions like California, he observes more sustainable practices, such as recycling programs or plant-based menu options. These observations tie into broader discussions about McDonald's role in society, from its economic impact on small towns to criticisms of its nutritional footprint.

The viral nature of Graham's quest has led to media attention beyond TikTok. He's been featured in local news segments during his travels, with reporters joining him for a meal or two. This exposure has amplified his reach, attracting sponsors from travel brands or even McDonald's competitors, though he maintains independence in his reviews. Fans speculate on how long it will take him to complete the challenge—estimates range from two to five years, depending on pacing and unforeseen delays. Graham himself remains optimistic, often ending videos with motivational quips like, "One McDonald's at a time, we're conquering America!"

In a world saturated with extreme challenges—from climbing Everest to eating hot peppers—Graham's endeavor stands out for its relatability. It's not about danger or athletic prowess; it's about persistence, discovery, and the joy of the journey. Whether he's savoring a McMuffin at dawn in the Rockies or navigating rush hour in Atlanta, his story resonates with anyone who's ever dreamed of hitting the open road. As he inches closer to his goal, one thing is clear: Graham isn't just visiting McDonald's; he's uncovering the soul of a nation, one fry at a time. His adventure invites us all to reflect on our own potential quests, big or small, and the stories waiting just off the highway exit. (Word count: 1,048)

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