N※N

Show Food and Wine Publications

A wine romance at district150 by Quorum

A Wine Romance at District150 by Quorum: Savoring Elegance in Hyderabad's Heart

HYDERABAD: In the bustling urban landscape of Hyderabad, where the fusion of tradition and modernity creates a vibrant tapestry, District150 by Quorum emerges as a sanctuary for those seeking refined experiences. On the evening of July 26, 2025, this upscale venue played host to an enchanting event titled "A Wine Romance," transforming an ordinary Saturday into a symphony of flavors, aromas, and intimate connections. As the sun dipped below the horizon, casting a golden hue over the city's skyline, guests arrived at District150, nestled in the upscale Banjara Hills neighborhood, ready to embark on a journey through the world of fine wines. This event, organized by Quorum's expert team, was more than just a tasting session; it was a celebration of romance intertwined with the artistry of viticulture, drawing wine aficionados, couples, and curious newcomers alike.

District150 by Quorum, a relatively new addition to Hyderabad's nightlife and dining scene, has quickly established itself as a premier destination for sophisticated gatherings. Spanning over 10,000 square feet, the venue boasts a multi-level layout that includes a chic lounge area, an open-air terrace overlooking the city lights, and intimate private nooks perfect for whispered conversations. The decor blends contemporary minimalism with subtle nods to Hyderabad's rich heritage—think sleek marble countertops accented by intricate Jaali patterns and ambient lighting that mimics the glow of a vineyard sunset. For "A Wine Romance," the space was adorned with cascading floral arrangements in shades of deep crimson and blush pink, evoking the romance of a Tuscan vineyard. Soft jazz melodies from a live band filled the air, while fairy lights twinkled overhead, creating an atmosphere that was both elegant and inviting. The event's theme, as explained by Quorum's event curator, Priya Sharma, was inspired by the timeless allure of wine as a symbol of passion and connection. "Wine has always been a storyteller," Sharma shared during the opening remarks. "Tonight, we're not just tasting wines; we're weaving stories of romance through every sip."

The evening kicked off with a welcome reception where attendees were greeted with flutes of sparkling Prosecco from Italy's Veneto region. This effervescent opener set a light-hearted tone, its crisp bubbles dancing on the palate like the first sparks of a budding romance. As guests mingled, sommelier Rajiv Mehta, a certified wine expert with over a decade of experience in international vineyards, guided the group through the night's curated selection. Mehta, who has trained in Bordeaux and Napa Valley, emphasized the importance of understanding wine's journey from grape to glass. "Each bottle holds a piece of its origin's soul," he noted, encouraging participants to engage all their senses.

The wine lineup was meticulously chosen to represent a global romance of varietals, starting with whites that whispered of gentle affections and progressing to robust reds that spoke of deep, enduring love. First up was a Sauvignon Blanc from New Zealand's Marlborough region, its vibrant notes of citrus and tropical fruits pairing beautifully with fresh seafood canapés—think succulent prawns marinated in lime and herbs. Guests swirled the pale gold liquid in their glasses, inhaling the grassy aromas that transported them to misty vineyards down under. One attendee, software engineer Arjun Reddy, attending with his fiancée, described it as "a refreshing start, like the excitement of a first date."

Transitioning to rosés, the event featured a Provence-style Grenache blend from France, its delicate strawberry and floral undertones evoking sun-kissed afternoons in the French countryside. This was paired with light salads and cheese platters, including creamy Brie and tangy goat cheese, enhancing the wine's subtle acidity. The romantic element was amplified here, with couples encouraged to share tasting notes and personal stories. Mehta shared an anecdote about how rosé wines, often dismissed as frivolous, actually embody balance and harmony—much like a successful relationship. The crowd nodded in agreement, with laughter echoing as pairs clinked glasses.

As the night deepened, the focus shifted to red wines, the heart of the romance narrative. A highlight was the Cabernet Sauvignon from California's Napa Valley, aged in oak barrels to impart vanilla and blackcurrant flavors. Its full-bodied structure, with velvety tannins, was matched with grilled lamb skewers and dark chocolate truffles, creating a symphony of savory and sweet. Mehta delved into the wine's history, explaining how Napa's volcanic soils contribute to its intensity, much like how challenges in life add depth to love. Following this, an Italian Chianti Classico from Tuscany brought earthy notes of cherry and leather, paired with pasta dishes infused with truffle oil. The wine's Sangiovese grapes, Mehta pointed out, thrive in the rolling hills of Chianti, symbolizing resilience and passion.

Not to be outdone, the event included a nod to Indian viticulture with a selection from Sula Vineyards in Nashik. A locally produced Shiraz, with its spicy pepper and plum profile, was a crowd favorite, bridging global traditions with homegrown excellence. "India's wine scene is blossoming," Mehta enthused, "and events like this showcase how we're competing on the world stage." This segment sparked discussions among guests about sustainable farming practices in Indian vineyards, adding an educational layer to the evening.

Beyond the tastings, "A Wine Romance" incorporated interactive elements to foster connections. A "Wine and Words" corner allowed couples to pen love notes inspired by their favorite sip, which were later compiled into a digital keepsake. A photo booth with vineyard-themed props captured candid moments, while a dessert station offered wine-infused treats like red wine poached pears and chocolate fondue. The culinary team at District150, led by Chef Anjali Rao, ensured every pairing was precise. "Food and wine are lovers themselves," Rao said. "They enhance each other, creating something greater than the sum of their parts."

As the event wound down, guests lingered on the terrace, savoring a final pour of dessert wine—a sweet Moscato from Australia, its honeyed peach notes providing a gentle farewell. Conversations flowed freely, with many expressing how the evening reignited their appreciation for wine's romantic essence. For first-timers like retiree couple Lakshmi and Venkatesh Rao, it was an eye-opener. "We've traveled the world, but this felt like a mini-vacation right here in Hyderabad," Lakshmi shared.

District150 by Quorum's "A Wine Romance" wasn't just about indulgence; it was a testament to Hyderabad's evolving cultural scene. In a city known for its biryanis and tech hubs, such events are carving out spaces for refined leisure. Quorum, the parent company, has been at the forefront of this shift, hosting similar themed nights that blend education, entertainment, and elegance. Looking ahead, Sharma hinted at upcoming events, including a "Whiskey Wonderland" in August and a "Craft Beer Carnival" later in the year, promising more opportunities for Hyderabadis to explore the world of beverages.

In essence, the evening encapsulated the magic of wine as a catalyst for romance—subtle, layered, and endlessly fascinating. As guests departed under the starry sky, carrying goodie bags with wine samples and tasting journals, it was clear that "A Wine Romance" had left an indelible mark. In a fast-paced world, moments like these remind us to slow down, savor, and connect. For those who missed it, District150 beckons with open arms, ready to uncork the next chapter in Hyderabad's love affair with fine living.

(Word count: 1,048)

Read the Full The New Indian Express Article at:
[ https://www.newindianexpress.com/cities/hyderabad/2025/Jul/26/a-wine-romance-at-district150-by-quorum ]