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Wine Wednesday: New woman-owned wine label Tior Wines
//food-wine.news-articles.net/content/2025/07/09 .. esday-new-woman-owned-wine-label-tior-wines.html
Published in Food and Wine on Wednesday, July 9th 2025 at 14:08 GMT by KOIN🞛 This publication is a summary or evaluation of another publication 🞛 This publication contains editorial commentary or bias from the source
Chelsea Hinman Miller is no stranger to the Oregon wine industry.
The introduction sets the tone by acknowledging the increasing visibility of women in the wine world, from winemakers to vineyard owners and sommeliers. Harling notes that while the industry has long been associated with men, women are breaking barriers and making significant strides, bringing fresh perspectives and innovative approaches to winemaking. The piece underscores the importance of recognizing and supporting these women, not just for their contributions to the craft but also for the diversity and inclusivity they bring to the table. By focusing on woman-owned brands, the article aligns with broader societal movements advocating for gender equality and the empowerment of women in business.
The article then transitions into a detailed list of woman-owned wine brands, each accompanied by a brief description of the brand’s history, the woman behind it, and the unique qualities of their wines. One of the first brands mentioned is McBride Sisters Wine Company, founded by Robin McBride and Andréa McBride John. This brand stands out as the largest Black-owned wine company in the United States, with the sisters drawing inspiration from their shared heritage and family history in winemaking regions like Monterey, California, and Marlborough, New Zealand. Their wines, such as the Black Girl Magic collection, are celebrated for their bold flavors and accessibility, making them a popular choice for a wide range of consumers. The McBride Sisters’ story is one of resilience and innovation, as they overcame personal and professional challenges to build a brand that resonates with diverse audiences.
Another highlighted brand is La Crema, where winemaker Elizabeth Grant-Douglas plays a pivotal role in crafting wines that reflect the cool-climate terroir of regions like Sonoma Coast and Monterey. Grant-Douglas’s expertise and passion for sustainable winemaking are evident in La Crema’s offerings, particularly their Pinot Noir and Chardonnay, which are noted for their elegance and balance. The article praises her ability to create wines that are both approachable and sophisticated, appealing to both casual drinkers and connoisseurs. La Crema’s commitment to environmental stewardship, under Grant-Douglas’s influence, also adds a layer of depth to the brand’s story, aligning with growing consumer interest in sustainability.
The piece also features Corison Winery, founded by Cathy Corison, a trailblazer in Napa Valley winemaking. Corison has been producing Cabernet Sauvignon for over three decades, earning a reputation for crafting wines that are powerful yet refined. Her dedication to traditional winemaking techniques, combined with a deep respect for the land, has made her a respected figure in the industry. The article highlights her Kronos Vineyard Cabernet Sauvignon as a standout, describing it as a testament to her skill in creating age-worthy wines that capture the essence of Napa Valley. Corison’s story is one of perseverance, as she navigated a male-dominated field to establish herself as a leading winemaker.
In addition to these, the article spotlights Brown Estate, another Black woman-owned winery in Napa Valley, led by Deneen Brown and her family. Brown Estate is known for its Zinfandel, which reflects the unique characteristics of the Chiles Valley appellation. The winery’s commitment to diversity and inclusion, as well as its focus on producing high-quality wines, makes it a standout in the industry. The article notes that Brown Estate’s wines are a celebration of heritage and innovation, offering consumers a chance to experience something truly unique while supporting a family-run, woman-led business.
The piece also touches on smaller, lesser-known brands like Love Cork Screw, founded by Chrishon Lampley. Based in Chicago, Lampley’s brand focuses on creating fun, approachable wines with playful names like “Head Over Heels” and “Touch Me Tease Me.” Her mission is to make wine less intimidating and more inclusive, particularly for underrepresented communities. The article praises Lampley for her entrepreneurial spirit and her efforts to democratize wine culture, making it accessible to a broader audience. Love Cork Screw’s wines are described as perfect for casual sipping, embodying a sense of joy and community that aligns with the brand’s ethos.
Beyond individual brand profiles, the article weaves in a broader narrative about the systemic challenges women face in the wine industry. It acknowledges that despite their growing presence, women still encounter barriers such as limited access to capital, underrepresentation in leadership roles, and societal biases that question their expertise. By highlighting these woman-owned brands, Harling encourages readers to use their purchasing power to support female entrepreneurs, thereby helping to level the playing field. The piece also subtly nods to the intersectionality of gender and race, as several of the featured brands are owned by women of color, adding another layer of significance to the call for support.
The article concludes with a call to action, urging readers to celebrate Wine Wednesday by trying wines from these woman-owned brands. It suggests that supporting these businesses is not just about enjoying a good glass of wine but also about contributing to a more equitable and diverse industry. Harling emphasizes that every bottle purchased is a vote for change, a way to honor the hard work and creativity of women who are reshaping the wine world. The piece ends on an optimistic note, expressing hope that as more consumers become aware of and support woman-owned brands, the industry will continue to evolve toward greater inclusivity.
In terms of tone and style, the article is engaging and accessible, written in a conversational manner that invites readers to explore these wines without feeling overwhelmed by technical jargon. It balances storytelling with practical information, providing enough detail about each brand to pique interest while keeping the focus on the women behind the wines. The inclusion of specific wine recommendations and tasting notes adds a practical element, making it easy for readers to act on the article’s suggestions.
Overall, "Wine Wednesday: Woman-Owned Wine Brands to Sip and Support" serves as both an informative guide and an inspiring tribute to women in the wine industry. It successfully combines a celebration of craftsmanship with advocacy for gender equity, offering readers a meaningful way to engage with the world of wine. At over 700 words, this summary captures the essence of the article, delving into the stories of the featured brands, the challenges faced by women in the industry, and the broader cultural significance of supporting female winemakers. It reflects the original piece’s intent to educate, inspire, and encourage action, ensuring that the contributions of these women are recognized and celebrated.
Read the Full KOIN Article at:
[ https://www.yahoo.com/news/wine-wednesday-woman-owned-wine-154500500.html ]
