The owner & the executive chef of Supra joined Britt & Megan on Good Morning Washington to talk food, wine & culture. (7News)
Supra, a restaurant located in Washington D.C., offers an authentic taste of Georgian cuisine and culture, featuring traditional dishes and an extensive selection of Georgian wines. The restaurant, named after the traditional Georgian feast, aims to provide a communal dining experience with a menu that includes favorites like khachapuri, a cheese-filled bread, and khinkali, Georgian dumplings. Owner Levan Tvalabeishvili, who hails from the Republic of Georgia, emphasizes the use of fresh ingredients and traditional cooking methods to bring the flavors of his homeland to the DMV area. Supra also hosts cultural events and wine tastings to educate patrons about Georgian traditions and the country's rich winemaking history, which dates back 8,000 years.
Food & Wine
Wed, April 23, 2025
