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Choose Organic Wine: A Winemaker's Perspective

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          🞛 This publication is a summary or evaluation of another publication 🞛 This publication contains editorial commentary or bias from the source
For Zuccardi, Santa Julia is more than just a family legacy: "It represents the lives of the people who work beside us, the land we nurture and the values we uphold."
In the article "Choose Organic Wine: A Winemaker's Perspective" by Jill Barth, published on Forbes on June 18, 2025, winemaker Sarah Carden of Carden Wines shares her insights on the benefits and challenges of producing organic wine. Carden emphasizes the importance of sustainable farming practices and the health benefits of organic wines, which are made without synthetic pesticides or fertilizers. She discusses the rigorous certification process and the higher costs associated with organic production, but highlights the growing consumer demand for organic products as a motivating factor. Carden also touches on the unique flavors and quality that organic wines can offer, encouraging consumers to support organic winemakers to promote environmentally friendly practices in the wine industry.

Read the Full Forbes Article at:
[ https://www.forbes.com/sites/jillbarth/2025/06/18/choose-organic-wine-a-winemakers-perspective/ ]