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11 Foods That Gordon Ramsay Avoids At All Costs

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          🞛 This publication is a summary or evaluation of another publication 🞛 This publication contains editorial commentary or bias from the source
Chef Gordon Ramsay doesn't hold back with his critiques. He knows what he likes. And he doesn't mince words when it comes to foods he doesn't like.
In an article on Yahoo Lifestyle, Gordon Ramsay, a renowned chef, shares 11 foods he avoids and why. These include airplane food, which he finds unappetizing due to its reheating; pineapple on pizza, as he believes fruit doesn't belong on pizza; turkey burgers, citing their lack of flavor and moisture compared to beef; and microwaved food, which he feels compromises taste and texture. Additionally, Ramsay steers clear of bottled salad dressing, preferring homemade versions; jarred garlic, due to its inferior taste; and well-done steak, as he believes it ruins the meat's flavor and tenderness. He also avoids truffle oil, calling it a "flavor enhancer" rather than a true truffle product; liquid nitrogen in cooking, due to safety concerns; and any dish with an excessive number of ingredients, as he values simplicity in cooking. Lastly, he avoids cooking with cheap, low-quality ingredients, emphasizing the importance of using fresh, high-quality produce in his dishes.

Read the Full The Takeout Article at:
[ https://www.yahoo.com/lifestyle/11-foods-gordon-ramsay-avoids-144000687.html ]