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With a sword and champagne, Brennan's celebrates NOWFE in French Quarter


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  NOWFE begins Wednesday, June 11, and runs through Sunday, June 15.

The article from Yahoo Lifestyle discusses a unique celebration at the New Orleans Wine & Food Experience (NOWFE) where Chef Donald Link and sommelier and author, Brennan, celebrated with a sword and champagne. The event, which took place at the Ritz-Carlton, New Orleans, showcased a blend of culinary arts and wine appreciation, highlighted by Brennan's demonstration of sabrage, the art of opening a champagne bottle with a sword. This spectacle was part of a larger festival that included various wine tastings, gourmet food, and educational seminars, all aimed at enhancing the appreciation of wine and food culture. The celebration not only marked a successful event but also emphasized the festive and communal spirit of NOWFE.

Read the Full WGNO Article at:
[ https://www.yahoo.com/lifestyle/articles/sword-champagne-brennan-celebrates-nowfe-163945943.html ]

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