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Is Organic Wine Better For You? Experts Weigh In

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          🞛 This publication is a summary or evaluation of another publication 🞛 This publication contains editorial commentary or bias from the source
Does an organic designation make wines healthier than others? We consulted wine experts and food scientists to break down what you need to know.
The article from Yahoo Lifestyle discusses whether organic wine is better than non-organic wine, with insights from experts. Organic wines are made from grapes grown without synthetic pesticides, herbicides, or fertilizers, and the winemaking process avoids synthetic additives. Experts like sommelier Catherine Fallis and Master of Wine Jennifer Simonetti-Bryan highlight that while organic wines can be of high quality, the "organic" label does not inherently guarantee superior taste or quality. They emphasize that factors such as the winemaker's skill, the region, and the grape variety play significant roles in the final product's quality. Additionally, the article notes that organic wines might appeal to those concerned about health and environmental impact, but consumers should not assume all organic wines are better simply because of their certification.

Read the Full Delish Article at:
[ https://www.yahoo.com/lifestyle/organic-wine-better-experts-weigh-194500931.html ]