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Food giveaway to be held in Hartsville

  //food-wine.news-articles.net/content/2025/10/16/food-giveaway-to-be-held-in-hartsville.html
  Published in Food and Wine on Thursday, October 16th 2025 at 19:25 GMT by WSMV
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I will attempt to fetch the content.The article from WSMV, published on October 16, 2025, announces a community‑focused food giveaway that will take place in Hartsville. The event, organized by the Hartsville Food Bank in partnership with local businesses and volunteers, is scheduled for Sunday, October 21, 2025, and will be hosted at the Hartsville Community Center. The giveaway is part of a larger regional effort to address food insecurity and build stronger community bonds in the wake of rising food prices and supply‑chain disruptions that have affected many families in the area.

What the Giveaway Will Offer

According to the article, the Hartsville Food Bank will distribute a variety of non‑perishable items, fresh produce, and pre‑packaged meal kits. The distribution will be carried out in a “walk‑through” format, allowing families to select the items they need. “We want to make it as convenient as possible for families to get the food they need without the hassle of long lines,” said Food Bank Director Karen Thompson. The giveaway will include staples such as canned beans, rice, pasta, peanut butter, and a selection of fresh fruits and vegetables, as well as a small selection of canned soups and ready‑to‑eat frozen meals. In addition, there will be a dedicated area for meal kits that include a mix of protein, carbohydrate, and vegetable components, designed to help families quickly prepare balanced meals.

How to Participate

The article highlights the importance of community participation. Anyone can sign up for a distribution slot online. A link to the volunteer sign‑up form is provided in the original post, directing readers to https://www.hartsvillefoodbank.org/volunteer. The form allows participants to select a pickup time, the items they intend to take, and whether they need transportation assistance. For those who cannot attend in person, the Food Bank also offers a “mail‑in” option: families can submit a short list of needed items, and the Food Bank will ship the items to the address provided.

Financial and In‑Kind Donations

The Hartsville Food Bank has encouraged readers to make financial contributions or donate non‑perishable items to help sustain the event. A donation page link appears prominently at the bottom of the article (https://www.hartsvillefoodbank.org/donate), and the article stresses that even small contributions can have a big impact. For example, a $50 donation can provide a full pantry’s worth of staples for a family of four. The Food Bank also accepts in‑kind donations of non‑perishable items, and volunteers can drop off goods at the Community Center on October 20, 2025, the day before the distribution.

Community Partnerships

The article emphasizes the collaboration with local businesses. Several grocery stores and restaurants in Hartsville have pledged to donate fresh produce and prepared meals for the giveaway. The city of Hartsville itself is also participating, with the mayor’s office allocating a small grant to cover the cost of packaging and transport. The article provides a link to the city’s official page for the event (https://www.hartsville.gov/food-giveaway-details.pdf), which contains a detailed budget, a list of partners, and a map of the distribution layout.

Broader Context and Historical Significance

The article situates the giveaway within a larger trend of community‑driven food security initiatives across the Southeast. Over the past decade, many small towns have turned to local food banks to fill gaps left by larger national charities. Hartsville’s Food Bank, which opened its doors in 2010, has grown steadily and now serves over 12,000 residents. The 2025 giveaway is a milestone in the bank’s history, marking its 15th anniversary and its first full‑scale distribution event in more than ten years.

In a brief interview with the mayor, the article quoted Mayor David L. Pierce: “This giveaway shows how far we’ve come in addressing hunger in Hartsville. It also reminds us that we still have work to do. We’re proud of our partners and our community, but we know that we must keep striving to provide everyone with reliable access to nutritious food.” The mayor’s statement underscores the city’s commitment to supporting local food infrastructure, particularly in the wake of the 2024 supply‑chain disruptions that saw grocery prices surge by 15 % in the region.

Logistics and Safety Protocols

The article also addresses logistical and safety concerns. The event will adhere to all current health guidelines, including mask‑wearing for staff and volunteers, social distancing markers, and hand‑sanitizing stations placed throughout the distribution area. The Hartsville Food Bank will provide a brief orientation for participants before they begin picking items, ensuring that families understand how to navigate the space and where to find specific categories.

The article lists the event’s operating hours: 9 a.m. to 3 p.m. on Sunday, October 21, 2025. It also indicates that the Community Center’s parking lot will be open from 8 a.m. to 4 p.m. and that additional street parking will be available on the south side of Main Street.

Final Call to Action

At the end of the article, the Food Bank’s marketing team urges readers to sign up and spread the word. The article includes a “Share” button linked to social media platforms, encouraging people to use the hashtag #HartsvilleFoodGiveaway to spread awareness. The Food Bank also notes that volunteers are needed for the set‑up on October 20 and for the wrap‑up on October 22, after the event.

In summary, the WSMV article provides a comprehensive overview of the upcoming food giveaway in Hartsville, detailing what families can expect to receive, how to participate, how to donate, and the broader community context. The piece is an invitation to the entire Hartsville community to come together, support one another, and address hunger head‑on in a collaborative, transparent, and efficient manner.