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Elevate Your Pizza Dough: Beyond the Basics

  //food-wine.news-articles.net/content/2026/02/13/elevate-your-pizza-dough-beyond-the-basics.html
  Published in Food and Wine on Friday, February 13th 2026 at 10:36 GMT by WTKR
      Locales: Virginia, UNITED STATES

Beyond the Basics: Elevating Your Dough Game

The provided recipe offers a solid foundation for a classic pizza dough, but seasoned pizza-makers are pushing boundaries. Sourdough starters are increasingly popular, lending a tangy complexity to the crust. Experimenting with different flours - 00 flour for a Neapolitan-style pizza, whole wheat for a healthier option, or even gluten-free blends - adds depth and texture. Some are even incorporating ingredients like roasted garlic or herbs directly into the dough for an extra flavour boost.

Sauce Sophistication: More Than Just Tomatoes The traditional tomato sauce is a reliable choice, but don't be afraid to venture beyond the ordinary. Pesto, white garlic sauce, or even a spicy arrabiata provide delicious alternatives. Roasting the tomatoes before crushing them intensifies their sweetness and adds a smoky flavour. Infusing the sauce with smoked paprika, Calabrian chiles, or fresh herbs takes it to the next level. Furthermore, artisanal tomato sauces from smaller producers are becoming readily available, offering unique flavour profiles.

Topping Trends: From Classic to Cutting Edge The possibilities are truly endless. While the classic Margherita, veggie-packed, and meaty options remain popular, 2026 sees the emergence of more adventurous toppings. Think Korean BBQ beef with kimchi and sesame seeds, Moroccan spiced lamb with dates and feta, or even dessert pizzas with Nutella, strawberries, and a sprinkle of sea salt. Locally sourced ingredients are also key - artisan cheeses, farm-fresh vegetables, and ethically raised meats all contribute to a more sustainable and flavourful experience.

The Galentine's Pizza Party Toolkit: Planning for Success

• The Dough Doctor: Designate one friend as the 'dough master' to handle the kneading and rising process (or pre-make it!).
• The Sauce Sorceress: Another friend can be in charge of the sauce, ensuring a perfectly balanced flavour profile.
• The Topping Artist: This friend is responsible for prepping and arranging the topping bar - a visually appealing spread of ingredients is essential.
• The Pizza Perfectionist: Oversees the assembly and baking, ensuring each pizza is cooked to golden-brown perfection.
• The Mood Setter: Responsible for the music, decorations, and overall ambiance. Think fairy lights, comfy seating, and a playlist of empowering anthems.

Tech-Enhanced Pizza Nights

Smart ovens with pre-programmed pizza settings are becoming increasingly common, simplifying the baking process. Apps are available that offer pizza recipe suggestions, ingredient lists, and even virtual pizza-making tutorials. Social media platforms are filled with inspiring pizza creations, providing endless ideas for topping combinations and presentation.

Beyond the Pizza: Complete the Experience

Don't forget the sides! A fresh salad, garlic knots, or even a simple charcuterie board complement the pizza perfectly. And of course, no Galentine's Day is complete without a signature cocktail (or mocktail) - a sparkling raspberry lemonade or a creamy avocado smoothie are refreshing options.

This Galentine's Day, ditch the reservations and embrace the joy of creating something delicious together. A homemade pizza night is more than just a meal; it's a celebration of friendship, creativity, and shared experiences. It's about connection, laughter, and - most importantly - good pizza.