Food and Wine
Source : (remove) : WCPO Cincinnati
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Food and Wine
Source : (remove) : WCPO Cincinnati
RSS • JSON • XML • CSV

Red Wine-Braised Short Ribs: Comfort Food Classic

Recipe Snapshot (Yields 6-8 Servings):

  • Ingredients: 3 lbs beef short ribs, 1 large onion, 2 carrots, 2 celery stalks, 4 cloves garlic, 1 tbsp tomato paste, 750ml dry red wine, 4 cups beef broth, rosemary, thyme, bay leaves, 2 tbsp butter, 2 tbsp flour.
  • Prep Time: 20 minutes
  • Cook Time: 3-4 hours

Red wine-braised short ribs are more than just a holiday dish; they're a testament to the power of simple ingredients and patient cooking. They offer a comforting, flavorful experience that transcends seasons, making them a true culinary staple.


Read the Full WCPO Cincinnati Article at:
[ https://www.wcpo.com/life/sleigh-your-holiday-menu/make-these-red-wine-braised-short-ribs-for-a-cozy-holiday-dinner ]