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15 Crowd-Pleasing Cranberry Desserts, From Pies and Tarts to Cookies and Cakes

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          🞛 This publication is a summary or evaluation of another publication 🞛 This publication contains editorial commentary or bias from the source
  Sweet, tart, and fruity cranberries enhance cookies, cakes, pies, and tarts that are perfect for the holiday season. Add the vibrant, crowd-pleasing berries to your dessert spread with any of these creative,

The article from Food & Wine titled "15 Cranberry Desserts to Make This Fall" highlights a variety of dessert recipes that incorporate cranberries, celebrating their tart flavor and vibrant color. It includes recipes like Cranberry Curd Tart with Almond Flour Crust, which offers a sweet-tart balance, and Cranberry-Orange Trifle, combining layers of cranberry sauce, orange zest, and custard. Other notable mentions are the Cranberry Upside-Down Cake, providing a visually appealing dessert with a caramelized top, and the Cranberry Cheesecake Bars for a creamy, tangy treat. The list also features innovative takes like Cranberry-Apple Pie with Pecan Streusel, adding a crunchy texture, and a Cranberry-Lemon Pound Cake for a moist, flavorful option. Each recipe aims to showcase cranberries in both traditional and creative ways, making them perfect for fall gatherings or holiday celebrations.

Read the Full Food & Wine Article at [ https://www.foodandwine.com/cranberry-desserts-8751326 ]