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15 Crowd-Pleasing Cranberry Desserts, From Pies and Tarts to Cookies and Cakes


//food-wine.news-articles.net/content/2024/11/25 .. ts-from-pies-and-tarts-to-cookies-and-cakes.html
Published in Food and Wine on Monday, November 25th 2024 at 16:45 GMT by Phil Bruner   Print publication without navigation

  • Sweet, tart, and fruity cranberries enhance cookies, cakes, pies, and tarts that are perfect for the holiday season. Add the vibrant, crowd-pleasing berries to your dessert spread with any of these creative,

The article from Food & Wine titled "15 Cranberry Desserts to Make This Fall" highlights a variety of dessert recipes that incorporate cranberries, celebrating their tart flavor and vibrant color. It includes recipes like Cranberry Curd Tart with Almond Flour Crust, which offers a sweet-tart balance, and Cranberry-Orange Trifle, combining layers of cranberry sauce, orange zest, and custard. Other notable mentions are the Cranberry Upside-Down Cake, providing a visually appealing dessert with a caramelized top, and the Cranberry Cheesecake Bars for a creamy, tangy treat. The list also features innovative takes like Cranberry-Apple Pie with Pecan Streusel, adding a crunchy texture, and a Cranberry-Lemon Pound Cake for a moist, flavorful option. Each recipe aims to showcase cranberries in both traditional and creative ways, making them perfect for fall gatherings or holiday celebrations.

Read the Full Food & Wine Article at [ https://www.foodandwine.com/cranberry-desserts-8751326 ]

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