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[ Wed, Nov 27th 2024 ]: Phil Bruner
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[ Tue, Nov 26th 2024 ]: Phil Bruner
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[ Tue, Nov 26th 2024 ]: Phil Bruner
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[ Tue, Nov 26th 2024 ]: Phil Bruner
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[ Tue, Nov 26th 2024 ]: Phil Bruner
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[ Tue, Nov 26th 2024 ]: Phil Bruner
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[ Mon, Nov 25th 2024 ]: Phil Bruner
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[ Sun, Nov 24th 2024 ]: Phil Bruner
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[ Wed, Nov 13th 2024 ]: Phil Bruner
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Dolly Parton Won't Forgive This Kitchen Mistake Here's How to Avoid It

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          🞛 This publication is a summary or evaluation of another publication 🞛 This publication contains editorial commentary or bias from the source
Jolene, please don't ruin her pan. We'd hate to make a bad impression on any host, especially one as iconic as Dolly Parton. We've been told that the Nashville darling takes the care and cleaning of her beloved cast iron skillets very seriously ...
The article from Food & Wine discusses Dolly Parton's insights on cleaning cast iron cookware, highlighting common mistakes and useful tools. Parton, known for her love of Southern cooking, emphasizes the importance of not using soap on cast iron to preserve its seasoning. Instead, she recommends using salt and a paper towel for cleaning, which helps maintain the skillet's non-stick surface. The article also mentions helpful tools like chainmail scrubbers for removing stuck-on food without damaging the seasoning, and underscores the cultural significance of cast iron in Southern cuisine, reflecting Parton's connection to her roots. Additionally, it touches on the broader appeal of cast iron for its durability and the unique flavor it imparts to food.

Read the Full Food & Wine Article at [ https://www.foodandwine.com/dolly-parton-cast-iron-cleaning-mistake-helpful-tools-8748614 ]