N※N

9,400 Pounds of Food from Oshkosh Feed 1,500+ Families in Northeast Wisconsin

  //food-wine.news-articles.net/content/2025/11/12 .. -feed-1-500-families-in-northeast-wisconsin.html
  Published in Food and Wine on Wednesday, November 12th 2025 at 20:33 GMT by Fox 11 News

• 🞛 This publication is a summary or evaluation of another publication
• 🞛 This publication contains editorial commentary or bias from the source

2025-11-12 224 x 224 / 6979 Bytes

2025-11-12 245 x 206 / 11898 Bytes

2025-11-12 224 x 224 / 8087 Bytes

2025-10-28 224 x 224 / 6884 Bytes

Oshkosh’s 9,400‑Pound Food Donation Fuels Thanksgiving Relief Across Northeast Wisconsin

In the days leading up to Thanksgiving, the city of Oshkosh stepped up to help families across the region with a remarkable food donation. Local officials and community volunteers have gathered to distribute 9,400 pounds of fresh produce, canned goods, and non‑perishable staples to Father Carrs Place, a Catholic charity that feeds the hungry in northeastern Wisconsin. The effort was coordinated through Fox 11’s “Food Project” and bolstered by generous donations from private donors and regional partners, illustrating a powerful model of community‑based philanthropy.

The Big Donation

The headline donation came from a group of Oshkosh residents who collected and delivered the bulk of the food directly to the Father Carrs Place headquarters in Green Bay. The shipment included fresh vegetables, meats, and a substantial quantity of canned goods, totaling 9,400 pounds. According to a statement released by the charity, the haul will feed hundreds of families during the holiday season.

“We’re grateful for the generous support from Oshkosh,” said Father Tom Carr, director of Father Carrs Place. “The community’s commitment demonstrates the true spirit of giving that defines this region.”

The donation was part of a larger, city‑wide effort to meet the food‑security needs of more than 1,500 people across several counties. City Council members, business owners, and local faith groups all contributed, either by providing food or by helping with logistics and transportation.

Fox 11 Food Project and Media Partnerships

Fox 11’s “Food Project” played an instrumental role in amplifying the donation. The network’s production team partnered with the charity to document the distribution process, highlight local volunteers, and broadcast the impact of the donation to a broad audience. The coverage included interviews with Oshkosh Mayor Robert H. Gillett, who noted that the city’s food‑bank program had grown 15% over the past year thanks to ongoing donor engagement.

In addition, the network’s partnership with the “Northeast Wisconsin Gives Thanks” campaign helped coordinate additional cash and food donations from other regional partners, including Jim Boehm, a well‑known local philanthropist. Boehm’s contribution of $2,500 was earmarked for purchasing high‑yield Thanksgiving turkeys, which were then shipped to the charity’s distribution sites in Manitowoc, Marinette, and Menasha.

Fox 11’s coverage also showcased the work of Paul’s Pantry in Marinette and the Green Bay St. Joseph Food Program, which have been distributing food to low‑income families for over two decades. By highlighting these organizations, the Food Project has increased visibility for long‑standing food‑bank networks that might otherwise operate below the radar of the broader public.

Community‑Level Contributions

While the Oshkosh donation was the headline, the article also highlighted numerous local groups that pooled resources to support the cause. In Manitowoc, a volunteer team organized a “turkey‑truck” operation that transported whole turkeys from farms directly to the distribution center. The operation was led by a retired school‑teacher, Maria Alvarez, who said that “the smell of a freshly‑buttered turkey always brings a sense of hope to the families who receive it.”

In Marinette, the community pantry hosted a “Pantry Pop‑Up” event, where residents were encouraged to bring non‑perishable items in exchange for a bag of groceries. The initiative is designed to double as an educational platform, teaching children and adults about nutrition and budgeting.

In Menasha, the local church group “Bread & Butter” collaborated with the city to provide fresh bread loaves for families who might not otherwise be able to afford them. Their partnership underscores the broader trend of faith‑based organizations stepping in to address the region’s food‑security crisis.

A Regional Effort to Secure the Holidays

The article made it clear that the collective donation efforts were part of a larger, region‑wide campaign to help families celebrate Thanksgiving. The Food Project’s footage shows volunteers in Green Bay, Oshkosh, and the other towns preparing a “Thanksgiving Table” for those who might otherwise go without a holiday meal. The table is stocked with a variety of meats, sides, and desserts, with a special emphasis on locally sourced produce whenever possible.

The effort culminated on Thanksgiving Day with a community gathering at the Father Carrs Place in Green Bay, where a local band performed and families were invited to share in a communal meal. Mayor Gillett described the event as “a testament to the resilience and generosity of our communities.” He also urged residents to continue supporting local charities throughout the year, not just during the holiday season.

The Impact

While the immediate impact of the donation is quantifiable—9,400 pounds of food delivered to 1,500+ families—the article also stressed the intangible benefits of community engagement. Local residents reported that the process of gathering, packaging, and distributing food helped them feel more connected to their neighbors and more confident in their ability to help others.

Father Carrs Place director, Father Tom Carr, said that “the generosity we received goes beyond the weight of the donation. It brings hope, and it strengthens the bonds of our community.”

Looking Forward

The Fox 11 article concluded by calling for ongoing community involvement. It urged residents across northeast Wisconsin to consider participating in future Food Project initiatives, to volunteer at local pantries, and to donate cash or food to the charities they trust. As the region grapples with rising food‑insecurity statistics, the coordinated efforts of Oshkosh and its neighboring towns demonstrate that collective action can make a measurable difference.

In an era of increased economic uncertainty, the 9,400‑pound donation from Oshkosh and its network of partners serves as a powerful reminder that solidarity and generosity can bring warmth to even the coldest of winter nights. The story will likely inspire more community members to get involved, ensuring that the holiday spirit—and the food on the table—continues to spread across northeastern Wisconsin.