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Temecula's Signature Wine And Food Festival Returns Sept. 14

  //food-wine.news-articles.net/content/2025/09/05 .. ture-wine-and-food-festival-returns-sept-14.html
  Published in Food and Wine on Friday, September 5th 2025 at 14:45 GMT by Patch
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Temecula’s Great Taste Europa Returns: A European Culinary Celebration for All Ages

After a pause caused by the pandemic and shifting local priorities, the highly‑anticipated food festival Great Taste Europa is back in Temecula, drawing chefs, food‑lovers, and curious families to the city’s historic downtown for two days of authentic European cuisine, live music, and interactive demonstrations. The 2024 edition, scheduled for Saturday, September 22, and Sunday, September 23, promises a weekend that blends the flavors of the Old World with the hospitality and community spirit that have come to define Temecula’s culinary scene.

A Quick Look at the Festival’s Origins

First launched in 2017, Great Taste Europa quickly became a favorite among both locals and tourists. The concept—bringing together a curated roster of European food producers, artisans, and chefs—has been a hit for its authentic representation of culinary traditions from across the continent. The festival’s name reflects its mission: to let guests taste “the great flavors of Europe” in a setting that encourages exploration, conversation, and shared enjoyment.

The 2024 return follows a hiatus beginning in 2020 when the pandemic forced the festival’s cancellation. Since then, the city of Temecula, in partnership with the Temecula Valley Wine Country Alliance (TVWCA) and a coalition of local business owners, has worked to secure permits, vendors, and sponsorships that will allow the festival to flourish once again.

Highlights of the 2024 Line‑up

• Vendor Variety – The festival will feature over 30 vendors representing countries as varied as Italy, Spain, France, Greece, Portugal, and Germany. These include artisanal cheese makers, charcuterie specialists, and specialty coffee roasters, among others. One highlight is the return of La Dolce Vita, an Italian dessert shop that had previously become a fan favorite for its gelato and tiramisu.
• Live Culinary Demonstrations – Throughout the weekend, chefs will host interactive cooking demos. Notable guests include Chef Marco “Pasta” Rossi, who will lead a hands‑on pasta‑making workshop, and Chef Marta Silva, who will demonstrate traditional Portuguese “Bifana” sandwiches. Demonstrations will be scheduled daily at 11 a.m., 2 p.m., and 5 p.m.
• Live Music and Entertainment – A selection of local musicians will provide background music, punctuating the event with a blend of jazz, world music, and folk tunes. The festival’s stage will also host a short “European Food History” talk by culinary historian Dr. Elena García, available on Saturday at 4 p.m.
• Family‑Friendly Activities – A kids’ zone will feature cookie‑decorating contests, face painting, and a mini cooking class. The festival will also set up a “Taste of the World” game where children can match dishes to their country of origin.

Logistics and Practical Information

• Venue – The festival will take place in the historic district of downtown Temecula, featuring a temporary food tent system and a main staging area near the Temecula City Hall. Attendees are encouraged to bring blankets or lawn chairs for comfortable seating.
• Tickets – While many vendors allow for free admission, the festival will charge a modest entrance fee to cover event costs. Prices are as follows: $12 for adults, $8 for children 5–12, $20 for a family pass (2 adults + 2 children), and $30 for a VIP all‑day pass that includes priority seating for live demos and a complimentary beverage. Tickets can be purchased online through the festival’s official site (greattasteeuropa.com) or at the door.
• Food & Drink – In addition to European cuisine, the festival will feature a selection of local California wines, craft beers, and artisanal non‑alcoholic drinks. There will also be a “Vegan & Gluten‑Free” corner with dedicated vendors catering to dietary restrictions.
• Parking – Parking will be available in several nearby lots and on streets adjacent to the event area. For attendees driving from outside the city, the festival will provide a shuttle service that picks up guests from the Temecula Valley Transit Center.

Community Impact and Sustainability

Organizers emphasize that Great Taste Europa is more than just a culinary experience—it’s a platform to boost local economies and foster cultural exchange. In a statement, the TVWCA noted that the festival “supports over 20 local small‑business owners and creates a positive showcase for the region’s tourism potential.” Moreover, the festival’s organizers have committed to reducing waste by partnering with local recycling services and encouraging the use of reusable utensils.

One of the festival’s cornerstones this year is a partnership with the Temecula City Food Bank, which will provide a portion of its proceeds to support local families. Attendees can also volunteer to help the food bank by signing up at the festival’s volunteer station.

Where to Find More Information

• Official Site – All details about vendors, schedules, and ticketing can be found at greattasteeuropa.com.
• Social Media – The festival’s Facebook page and Instagram handle (@GreatTasteEuropa) provide live updates, vendor spotlights, and user‑generated photos from previous years.
• Local Support – For those planning a visit, the Temecula Valley Tourism Board offers travel information and accommodations on its website (temeculavalleytourism.com).

Final Thoughts

With its blend of culinary delights, cultural storytelling, and community support, Great Taste Europa has positioned itself as an essential weekend event in Temecula’s calendar. Whether you’re a seasoned foodie or a family looking for a unique outing, the festival’s return offers an accessible gateway to the rich flavors of Europe—all set against the backdrop of Temecula’s charming downtown. Tickets are selling fast, so check the official website or reach out to the festival’s organizers to secure your spot for a weekend of taste, fun, and discovery.