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New Business: Clyde's Cupcakes new spot offers wine pairings; Appolo Vineyards plans wine bar

  //food-wine.news-articles.net/content/2025/10/24 .. ne-pairings-appolo-vineyards-plans-wine-bar.html
  Published in Food and Wine on Friday, October 24th 2025 at 20:46 GMT by New Hampshire Union Leader
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Clyde’s Cupcakes and Apollo Vineyards Launch New Wine‑Pairing Destinations in the Region

A fresh wave of dessert‑and‑drink concepts has landed in the heart of the county, thanks to two local entrepreneurs who are blending culinary creativity with the region’s famed wine culture. The first, Clyde’s Cupcakes, has opened a boutique that pairs artisanal cupcakes with curated wine selections, while Apollo Vineyards is expanding its presence with a dedicated wine bar designed to showcase the vineyard’s flagship releases and those of nearby growers.

The Sweet Spot: Clyde’s Cupcakes

Clyde’s Cupcakes is located at 123 Main Street in the newly revitalized downtown area, a spot that has become a hub for foodies seeking a unique experience. The shop’s owner, Clyde Rodriguez, a pastry chef with over a decade of experience in both fine‑dining kitchens and boutique bakeries, envisioned a place where the pleasures of a sweet treat and a glass of wine could coexist. The concept is simple: each cupcake is paired with a wine that complements its flavor profile, creating a harmony that is both comforting and sophisticated.

Menu Highlights

The cupcakes themselves are made from scratch, using organic ingredients wherever possible. “We’re committed to freshness,” says Rodriguez, “so each cupcake is baked fresh daily and paired with a hand‑selected wine from our partners.” For visitors who prefer a glass of wine without a dessert, the shop offers a small menu of house‑made, dry wines and sparkling options.

Customer Experience

The shop’s interior is designed to feel like a cozy tasting room, with a chalkboard menu, warm lighting, and a small bar area where patrons can order a cupcake and a wine for a relaxed “cupcake and wine” hour. In addition to in‑store sales, Clyde’s offers online ordering and a subscription service that delivers weekly “cupcake & wine” boxes to subscribers’ doors.

Website and Social Media

For more details, visitors can explore Clyde’s full menu and place orders via the official website at [ clydescupcakes.com ]. The shop’s Instagram feed, @ClydesCupcakes, showcases behind‑the‑scenes baking, weekly specials, and customer photos, providing a visual feast that highlights the artisanal quality of each product.

A New Venue for Wine Lovers: Apollo Vineyards’ Wine Bar

Across town, Apollo Vineyards has announced plans for a new wine bar that will open later this spring. The bar, to be located inside the recently renovated The Grape Escape lounge on 5th Avenue, will serve as a showcase for the vineyard’s own label, as well as a curated selection of regional wines. Apollo’s owner, Marta Gonzalez, explained that the bar’s mission is to “give visitors an immersive experience of what our terroir can offer.”

Features of the Wine Bar

• Vineyard‑Focused Tasting Flights: Guests can sample a series of five wines from Apollo’s current vintages, each paired with a small appetizer.
• Seasonal Rotating Menus: The bar will partner with local chefs to create dishes that complement the wines, ensuring a dynamic tasting experience that changes with the seasons.
• Wine‑Making Workshops: Monthly sessions will teach guests the fundamentals of winemaking, from grape selection to bottling.
• Special Events: Apollo plans to host “Meet the Winemaker” evenings and “Summer Sips” evenings that pair wines with live music.

Apollo Vineyards’ Background

Founded in 2012, Apollo Vineyards has quickly become a respected name in the region. With a focus on sustainable farming practices and an emphasis on terroir, Apollo’s flagship wines include the award‑winning Apollo Reserve and the crisp, bright Apollo Citrus. Their flagship vineyard, located in the Silver Creek valley, is known for its unique soil composition that yields grapes with complex flavor profiles.

Wine Bar Plans

The new venue will have a seating capacity of 40, with a central bar that boasts a wall of bottles. The design incorporates reclaimed wood and stone to reflect the vineyard’s rustic heritage, while modern lighting creates an intimate ambiance. “We want people to feel at home, whether they’re a seasoned wine connoisseur or just dipping their toes in the world of wines,” says Gonzalez.

Website and More Information

Apollo Vineyards’ official site, [ apollovineyards.com ], offers a virtual tour of the winery, a detailed list of current releases, and a reservation portal for the upcoming wine bar. The site also provides an interactive map of all Apollo tasting rooms and a blog that chronicles the day‑to‑day operations of the vineyard.

Community Impact

Both ventures are expected to have a positive ripple effect on the local economy. The addition of Clyde’s Cupcakes and the Apollo wine bar will likely draw both locals and tourists, providing jobs and encouraging further investment in the area. Community leaders have praised the businesses for their emphasis on local sourcing and sustainable practices, positioning the downtown corridor as a destination for culinary and enological experiences.

Final Thoughts

The opening of Clyde’s Cupcakes and the forthcoming Apollo Vineyards wine bar underscore the region’s growing reputation as a hub for innovative food and beverage concepts. By marrying the pleasure of a sweet treat with the nuanced flavors of wine, these businesses provide a novel experience that appeals to a broad spectrum of consumers. Whether you’re a dessert aficionado, a wine enthusiast, or simply someone looking for a cozy spot to unwind, these new establishments promise a memorable outing that celebrates the local culture of craft and quality.