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Jason Garrett's Restaurant a Hit in Plano

  //food-wine.news-articles.net/content/2026/03/22/jason-garrett-s-restaurant-a-hit-in-plano.html
  Published in Food and Wine on Sunday, March 22nd 2026 at 19:30 GMT by Dallas Morning News
      Locale: UNITED STATES

Plano, TX - March 22, 2026 - Former Dallas Cowboys head coach Jason Garrett isn't just calling plays anymore; he's crafting pasta dishes. His recently opened Italian restaurant, 'Garrett's Trattoria' in Plano, is quickly becoming a destination for foodies and football fans alike, blending the worlds of fine dining and America's favorite sport. While the restaurant's initial success was expected given Garrett's local fame, the enduring popularity stems from a commitment to quality ingredients, authentic Italian flavors, and a surprisingly intimate atmosphere.

Garrett's transition from the high-pressure world of professional football to the equally demanding culinary scene might seem unusual, but those who knew him during his decade-long tenure as Cowboys head coach say it's entirely in character. Known for his meticulous preparation, strategic thinking, and calm demeanor, Garrett's approach to coaching always emphasized foundational principles and a commitment to process. Those same characteristics appear to be guiding his approach to restaurant ownership.

"He's a detail-oriented guy," said a former Cowboys staff member who wished to remain anonymous. "Everything with Jason was about building a strong foundation and consistently executing. It doesn't surprise me at all he's applying that to a restaurant. He wouldn't just open a place and hope for the best."

The menu at Garrett's Trattoria focuses on classic Italian dishes, rejecting trendy fusion cuisine in favor of time-honored recipes. Pasta is made in-house daily, using imported Italian flour and locally sourced eggs. The emphasis on fresh ingredients extends to the produce, meats, and cheeses, many of which are sourced from nearby Texas farms. Early reviews rave about the simplicity and quality of the dishes, particularly the restaurant's signature Cacio e Pepe and a robust Bolognese sauce.

But the restaurant's appeal extends beyond the food. Garrett has intentionally created a warm and inviting space that feels more like a family gathering than a formal dining experience. The decor is rustic and charming, with exposed brick, wooden tables, and soft lighting. The staff are reportedly attentive and friendly, creating a welcoming ambiance for diners of all ages.

Recent weeks have seen a surge in celebrity sightings at Garrett's Trattoria. Most notably, current Cowboys quarterback Dak Prescott and Hall of Fame receiver Michael Irvin recently dined together at the restaurant, joining Garrett for an evening of food and camaraderie. Photos and videos of the trio circulated widely on social media, prompting a flurry of interest and reservations. The appearance sparked renewed conversations about the Cowboys' past, present, and future, solidifying Garrett's Trattoria as a symbolic gathering place for the team's legacy.

Analysts suggest this visible support from current and former players is invaluable for the restaurant's long-term success. "In Dallas, football is a religion," says sports marketing expert Dr. Eleanor Vance. "Having Dak and Michael publicly endorse the restaurant sends a powerful message to fans. It's not just about the food; it's about the connection to the Cowboys and the sense of community."

Garrett's venture isn't isolated. Several former NFL coaches and players have successfully transitioned into the food and beverage industry, capitalizing on their name recognition and business acumen. The trend reflects a desire among athletes and coaches to pursue passions outside of the sports arena and to remain connected to their communities.

Looking ahead, Garrett has hinted at plans to expand the restaurant's offerings, potentially adding cooking classes and wine tastings. He's also actively involved in local charitable initiatives, donating a portion of the restaurant's proceeds to organizations that support youth sports and education. Garrett's Trattoria is proving to be more than just a restaurant; it's a testament to one man's ability to reinvent himself and contribute to the community he loves. It appears Jason Garrett's next play might just be a winning recipe for success.