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Taco Bell's New Crispy Chicken Strips, Tacos and Burritos, Reviewed by a Food Editor

The article from Yahoo Lifestyle, titled "Taco Bell's Crispy Chicken Strips Are Back, and They're Better Than Ever," discusses the reintroduction of a popular menu item at Taco Bell, the Crispy Chicken Strips. The article, published on March 11, 2023, provides an in-depth look at the return of this fan-favorite, detailing its history, the changes made to the recipe, and the public's reaction to its comeback.

Taco Bell, a fast-food chain known for its Mexican-inspired cuisine, has a history of experimenting with its menu, often introducing new items and bringing back old favorites based on customer feedback. The Crispy Chicken Strips, first introduced in 2017, quickly became a hit among customers for their unique flavor and texture. However, they were discontinued in 2019, much to the dismay of fans. The decision to bring them back in 2023 was met with excitement and anticipation.

The article delves into the reasons behind the discontinuation and reintroduction of the Crispy Chicken Strips. According to Taco Bell's marketing team, the initial discontinuation was due to a strategic shift towards focusing on other menu items that were performing better. However, the persistent demand from customers and the nostalgia associated with the strips played a significant role in their return. The marketing team also mentioned that they took the opportunity to refine the recipe, aiming to make the strips even better than before.

One of the key changes to the Crispy Chicken Strips is the use of a new breading recipe. The original strips were coated in a traditional breadcrumb mixture, but the new version features a more flavorful and crispy coating. The article quotes a Taco Bell chef who explained that the new breading includes a blend of spices and herbs that enhance the overall taste of the chicken. This change was made in response to customer feedback, which often highlighted the desire for a more robust flavor profile.

In addition to the new breading, the article also discusses the sourcing of the chicken used in the strips. Taco Bell has made a commitment to using antibiotic-free chicken, aligning with a growing trend in the fast-food industry towards more sustainable and ethical sourcing practices. This move is seen as a way to appeal to health-conscious consumers and those concerned about animal welfare.

The article also covers the public's reaction to the return of the Crispy Chicken Strips. Social media platforms were abuzz with excitement, with many customers expressing their joy and anticipation. Some even shared nostalgic stories about their experiences with the original strips, highlighting the emotional connection people have with certain menu items. The article includes several quotes from customers, such as one who said, "I've been waiting for these to come back for years. They were my favorite thing on the menu."

To gauge the reception of the new and improved Crispy Chicken Strips, the article includes a taste test conducted by the author and a group of friends. The taste test revealed that the new strips were indeed an improvement over the original. The group praised the enhanced flavor and the crispiness of the breading, with one participant noting, "These are definitely better than I remember. The new spices really make a difference."

The article also touches on the nutritional aspects of the Crispy Chicken Strips. While they are not considered a health food, the new recipe does offer some improvements in terms of calorie and fat content compared to the original. The article provides a detailed breakdown of the nutritional information, which includes calories, fat, sodium, and protein content per serving. This information is presented to help consumers make informed choices about their fast-food consumption.

In addition to the taste and nutritional aspects, the article discusses the pricing and availability of the Crispy Chicken Strips. They are available at participating Taco Bell locations nationwide, with prices varying slightly depending on the region. The article notes that the strips are offered as part of various combo meals, allowing customers to enjoy them with other popular items like tacos and burritos.

The article concludes by reflecting on the broader implications of Taco Bell's decision to bring back the Crispy Chicken Strips. It suggests that the move is indicative of a trend in the fast-food industry towards listening to customer feedback and responding to nostalgia. The success of the reintroduction could pave the way for other fast-food chains to revisit their discontinued items and potentially bring them back with improvements.

Overall, the article provides a comprehensive overview of the return of Taco Bell's Crispy Chicken Strips, covering their history, the changes made to the recipe, the public's reaction, and the broader implications for the fast-food industry. It highlights the importance of customer feedback and the role of nostalgia in shaping menu offerings, while also providing practical information about the taste, nutrition, and availability of the strips.

Read the Full PureWow Article at:
[ https://www.yahoo.com/lifestyle/articles/taco-bell-crispy-chicken-strips-233602200.html ]