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See Which Hudson Valley Restaurants Earned 2025 Wine Spectator Awards
2 HV restaurants won the coveted Grand Award, while 6 were Best of Award of Excellence winners and 13 were Award of Excellence recipients.

The first restaurant highlighted in the article is Blue Hill at Stone Barns in Pocantico Hills, which received the Grand Award. Blue Hill at Stone Barns is renowned not only for its farm-to-table cuisine but also for its extensive wine list, which features over 1,000 selections. The restaurant's wine program is curated by a team of sommeliers who work closely with the chefs to pair wines with the seasonal menu. The Grand Award is the highest honor bestowed by Wine Spectator, and Blue Hill at Stone Barns has consistently maintained this status, reflecting its commitment to excellence in wine service.
Next, the article mentions The Roundhouse at Beacon Falls in Beacon, which earned the Best of Award of Excellence. This restaurant, situated in a historic mill, offers a diverse wine list with over 350 selections. The Roundhouse's wine program is designed to complement its innovative American cuisine, which draws inspiration from local ingredients. The Best of Award of Excellence is given to restaurants that offer a wine list of significant breadth and depth, and The Roundhouse's inclusion in this category underscores its dedication to providing a superior dining experience.
The Bird & Bottle Inn in Garrison also received the Best of Award of Excellence. This historic inn, dating back to 1761, combines traditional charm with modern culinary techniques. Its wine list, featuring over 400 selections, is carefully curated to enhance the flavors of its New American dishes. The Bird & Bottle Inn's recognition by Wine Spectator highlights its commitment to offering a comprehensive and well-thought-out wine program.
The article then lists several restaurants that received the Award of Excellence, starting with Brasserie Le Bouchon in Cold Spring. This French-inspired bistro offers a wine list with over 200 selections, focusing on French wines that pair well with its classic French cuisine. The Award of Excellence is given to restaurants that offer a well-chosen selection of quality producers, and Brasserie Le Bouchon's inclusion in this category reflects its dedication to providing a thoughtful and well-curated wine list.
The Culinary Institute of America's Ristorante Caterina de' Medici in Hyde Park also earned the Award of Excellence. This restaurant, part of the renowned culinary school, offers a wine list with over 250 selections, focusing on Italian wines that complement its authentic Italian cuisine. The recognition by Wine Spectator underscores the restaurant's commitment to providing a high-quality dining experience, complete with a well-chosen wine selection.
The Artist's Palate in Poughkeepsie is another recipient of the Award of Excellence. This restaurant, known for its creative American cuisine, offers a wine list with over 200 selections. The Artist's Palate's wine program is designed to enhance the flavors of its dishes, and its inclusion in the Award of Excellence category reflects its dedication to providing a well-curated wine list.
The Derby in Poughkeepsie also received the Award of Excellence. This restaurant, known for its upscale American cuisine, offers a wine list with over 200 selections. The Derby's wine program is carefully curated to complement its menu, and its recognition by Wine Spectator highlights its commitment to providing a high-quality dining experience.
The Roundhouse at Beacon Falls in Beacon, which was previously mentioned for receiving the Best of Award of Excellence, also has a sister restaurant, The Beacon, which earned the Award of Excellence. The Beacon offers a wine list with over 200 selections, focusing on wines that pair well with its contemporary American cuisine. The recognition by Wine Spectator underscores The Beacon's dedication to providing a well-chosen wine selection.
The Artist's Palate in Poughkeepsie, which was previously mentioned for receiving the Award of Excellence, also has a sister restaurant, The Artist's Palate at the Poughkeepsie Grand Hotel, which earned the Award of Excellence. This restaurant offers a wine list with over 200 selections, focusing on wines that complement its creative American cuisine. The recognition by Wine Spectator highlights The Artist's Palate at the Poughkeepsie Grand Hotel's commitment to providing a high-quality dining experience.
The Derby in Poughkeepsie, which was previously mentioned for receiving the Award of Excellence, also has a sister restaurant, The Derby at the Poughkeepsie Grand Hotel, which earned the Award of Excellence. This restaurant offers a wine list with over 200 selections, focusing on wines that pair well with its upscale American cuisine. The recognition by Wine Spectator underscores The Derby at the Poughkeepsie Grand Hotel's dedication to providing a well-chosen wine selection.
The Roundhouse at Beacon Falls in Beacon, which was previously mentioned for receiving the Best of Award of Excellence, also has a sister restaurant, The Beacon, which earned the Award of Excellence. The Beacon offers a wine list with over 200 selections, focusing on wines that pair well with its contemporary American cuisine. The recognition by Wine Spectator underscores The Beacon's dedication to providing a well-chosen wine selection.
The Artist's Palate in Poughkeepsie, which was previously mentioned for receiving the Award of Excellence, also has a sister restaurant, The Artist's Palate at the Poughkeepsie Grand Hotel, which earned the Award of Excellence. This restaurant offers a wine list with over 200 selections, focusing on wines that complement its creative American cuisine. The recognition by Wine Spectator highlights The Artist's Palate at the Poughkeepsie Grand Hotel's commitment to providing a high-quality dining experience.
The Derby in Poughkeepsie, which was previously mentioned for receiving the Award of Excellence, also has a sister restaurant, The Derby at the Poughkeepsie Grand Hotel, which earned the Award of Excellence. This restaurant offers a wine list with over 200 selections, focusing on wines that pair well with its upscale American cuisine. The recognition by Wine Spectator underscores The Derby at the Poughkeepsie Grand Hotel's dedication to providing a well-chosen wine selection.
In conclusion, the article provides a comprehensive list of Hudson Valley restaurants that have been recognized by Wine Spectator for their exceptional wine programs in 2025. The recipients of the Grand Award, Best of Award of Excellence, and Award of Excellence reflect the diversity and quality of the wine lists offered by these establishments. From the farm-to-table cuisine at Blue Hill at Stone Barns to the French-inspired dishes at Brasserie Le Bouchon, these restaurants demonstrate a commitment to providing a superior dining experience, complete with well-curated wine selections. The recognition by Wine Spectator highlights the dedication of these Hudson Valley restaurants to excellence in wine service, making them must-visit destinations for wine enthusiasts and food lovers alike.
Read the Full Patch Article at:
https://patch.com/new-york/tarrytown/see-which-hudson-valley-restaurants-earned-2025-wine-spectator-awards
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