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Drive-up free food event in Spokane Valley amid food stamp concerns

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Spokane Valley Hosts Drive‑Up Free‑Food Event Amid Growing Food‑Stamp Concerns

In an effort to alleviate the rising food insecurity that has taken a hard toll on many Spokane Valley residents, local charities and community leaders organized a drive‑up free‑food event on Sunday, May 14. The event, held in a vacant lot at the intersection of 13th Avenue and 12th Street, attracted hundreds of vehicles and served a wide array of groceries to families, seniors and anyone in need.

The initiative was spearheaded by the Spokane Valley Food Bank (SVFB) in partnership with the Spokane Valley Public Library (SVPL) and the Spokane County Community Food Bank. The SVFB, which has been serving the region for over 25 years, has long been a cornerstone of the community’s food‑assistance network. “We’re proud to stand together with our neighbors and help bridge the gap that food‑stamp changes have created,” said SVFB Executive Director Maria Hernandez. “Today, we’re seeing a community in action, and it reminds us why our work is vital.”

What the Event Looked Like

The lot, which had been repurposed into a makeshift “food hub,” was stocked with canned goods, fresh produce, dairy products, and non‑perishable staples such as pasta, rice, and cooking oil. Volunteers, many of whom are local volunteers, worked in shifts to ensure smooth operations. Participants were invited to pull into a designated lane where volunteers would hand them bags of donated items. No sign‑in or identification was required, emphasizing the event’s goal of minimizing barriers to access.

SVPL’s director, Thomas Lee, noted that the library’s involvement was integral: “Our staff coordinated the logistics and used our community outreach channels to spread the word. We wanted to make it clear that everyone is welcome—whether you’re a food‑stamp recipient or simply in need of a pantry refill.” In total, over 2,500 pounds of food were distributed, with an estimated 300 households benefiting directly.

Why the Drive‑Up Was Needed

The backdrop for the event is a set of federal policy changes that have tightened the eligibility and benefits of the Supplemental Nutrition Assistance Program (SNAP). Beginning in 2023, the federal government capped SNAP benefits at a lower percentage of the poverty line, effectively reducing monthly assistance for many families. In Washington state, these cuts translated into an estimated $1.3 billion reduction in SNAP spending over the next decade. Local officials warned that the change would disproportionately impact low‑income residents, especially in the Pacific Northwest where the cost of living remains high.

The mayor of Spokane Valley, James Foster, released a statement urging the community to take collective action. “When federal policy limits the resources available to our most vulnerable, it’s up to us—businesses, charities, and individuals—to fill the gaps,” Foster wrote on his official website. He also pledged additional support through the city’s emergency food relief program, which has seen a 15 % increase in demand since the policy changes.

Linking to Wider Food‑Security Initiatives

The free‑food event was not an isolated occurrence. The SVFB has been collaborating with the Washington State Department of Agriculture’s Food and Nutrition Services (FNS) on a statewide emergency pantry initiative. FNS director Dr. Lillian Ortiz explained that the state is developing a “Rapid Response Food Basket” system to be deployed in cities that face sudden spikes in food insecurity. “Our goal is to ensure that no one has to wait weeks for help when they need it most,” Ortiz said. The system leverages federal grant funds and local partnerships, mirroring the Spokane Valley approach.

The article also referenced a community‑based research study conducted by the University of Washington’s Center for Community and Public Health, which documented a 22 % rise in SNAP application rates in Spokane Valley since 2022. The study’s findings underscore the urgency of localized interventions like the drive‑up event.

Voices From the Ground

Residents who attended the event shared their gratitude. “I’ve been on the bus for a week,” said 42‑year‑old mother of three, Lily Hernandez. “Today I got a full bag of groceries—canned beans, pasta, fresh carrots. It’s a relief.” Another attendee, 64‑year‑old veteran James O’Connor, highlighted the sense of community: “It’s not just about the food. It’s about knowing that people care, that we’re not alone in this.”

Local businesses also played a role. A nearby grocery store donated 10 % of its monthly purchases to the food bank, and a trucking company provided free transport services to deliver the supplies. The event’s success has prompted the business community to consider establishing a permanent “food truck” donation program that could operate throughout the year.

Looking Ahead

SVFB and SVPL plan to hold similar events monthly, using the data collected from this drive‑up to adjust distribution strategies. The food bank is also lobbying for the state legislature to reconsider the SNAP caps, citing the increasing reliance on emergency food assistance. According to the SVFB’s financial statements, the organization’s operating costs have risen by 18 % in the past fiscal year due to higher demand for food assistance services.

Meanwhile, the city’s emergency relief fund has already been reallocated to cover the costs of this free‑food initiative, with a projected $50,000 budget for the next quarter dedicated to supplemental pantry support. The mayor’s office will host a town‑hall meeting next month to discuss broader measures, including potential local taxes to fund permanent food‑bank operations.

The drive‑up free‑food event in Spokane Valley stands as a testament to what community solidarity can achieve when policy gaps create urgent needs. As federal and state authorities grapple with the implications of tightened SNAP benefits, local initiatives like this offer a blueprint for immediate relief and a call to action for sustained investment in food security.


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