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Live Charleston 2025 Food & Wine Festival: A Culinary Celebration for Food Lovers and Wine Enthusiasts

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  //food-wine.news-articles.net/content/2025/11/14 .. ration-for-food-lovers-and-wine-enthusiasts.html
  Published in Food and Wine on Friday, November 14th 2025 at 16:14 GMT by Food & Wine

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Live Charleston 2025 Food & Wine Festival: A Culinary Celebration for Food Lovers and Wine Enthusiasts

If you’ve ever dreamed of experiencing the rich flavors of South‑Carolina while sipping on some of the region’s finest wines, then the Live Charleston 2025 Food & Wine Festival should be at the top of your itinerary. The event, scheduled to unfold over a weekend in late June, promises a feast for the senses, blending the city’s renowned culinary talent with the unique terroir of local vineyards. Below is a concise yet comprehensive rundown of what the Yahoo article highlights about this must‑visit festivity, and why it’s worth planning a trip to the Lowcountry.

1. What’s the Festival All About?

At its core, Live Charleston 2025 is a celebration of food, wine, and the people who bring both to life. The festival is part of the larger Live Charleston brand – a series of curated experiences that showcase the city’s artistic, culinary, and cultural scene. While the Food & Wine edition has always leaned heavily on gastronomic exploration, the 2025 edition is set to elevate the experience with a new emphasis on sustainability, local sourcing, and community-driven events.

Key features include:

• Chef‑Curated Tasting Menus – Each day a rotating lineup of Charleston’s most celebrated chefs will present multi‑course dinners that highlight seasonal ingredients sourced from nearby farms and fisheries.
• Wine Tastings & Pairings – From sparkling wines to bold reds, the festival will partner with South‑Carolina’s own Pee Dee and Mid‑Coastal vineyards. On‑site sommeliers will guide visitors through flavor profiles and pairing techniques.
• Interactive Workshops – Whether it’s a hands‑on cooking class with a local farm‑to‑table chef or a mixology session led by a South‑Carolina winemaker, attendees can actively learn and experiment.

The article notes that the festival’s organizers have also added an “Open Kitchen” concept, where chefs will host live cooking demos and answer questions directly from the crowd – a fresh twist on the typical tastings that encourages a more personal connection between food creators and their audience.

2. Highlights from the Event Lineup

a) Chef Spotlights

The 2025 festival line‑up reads like a Who’s Who of Charleston culinary stars:

Chef D’Acquisto’s mention of the festival’s focus on “simple, local ingredients” resonates throughout the article, underlining the event’s dedication to community and sustainability. The article also features an exclusive interview with Chef Hayes, where she talks about how the Lowcountry’s seasonal produce influences her cooking style and the new menu she’s developing for the festival.

b) Wine Partners

The festival’s wine selections are a collaborative effort with some of the state’s most respected wineries:

• Pee Dee Vineyards – Known for their Vega‑Piedras sparkling and “Mango‑Sage” rosé.
• Mid‑Coastal Cellars – Producers of award‑winning “Cedar‑Oak” reds and “Harvest‑Honey” dessert wines.
• Charleston Creek Wines – A boutique label focusing on “South‑Carolina Sweets” – a blend of honey and local honey.

Each winery will provide tasting stations, and sommeliers will conduct mini‑workshops on the intricacies of wine production in the region. According to the Yahoo article, these stations will be interspersed throughout the festival grounds, offering a guided tasting route that encourages guests to explore each label’s story.

3. Where and When Is It Held?

Location: The festival will take place in the historic Charleston City Market district, a sprawling, open‑air venue that offers a scenic backdrop of cobblestone streets, colonial architecture, and lush green gardens. The City Market has historically hosted a variety of food events, making it an ideal setting for this festival’s blend of street‑style vendors and upscale tastings.

Dates:
Friday, June 21 – Sunday, June 23, 2025

Schedule Snapshot

The article emphasizes that all three main tasting events will be ticketed (with an option for a bundled “All‑Access” pass that allows visitors to attend every tasting and workshop). Meanwhile, the opening ceremony and closing gala will be open to all festival-goers who purchase a day pass.

4. Tickets, Reservations, and Accessibility

Ticketing details are available on the official Live Charleston website, which the article directs readers to via a link labeled “Buy Tickets.” Tickets range from $35 for single‑day passes to $90 for a weekend pass that includes all main events, a complimentary “Chef’s Secret” cooking kit, and a free bottle of wine from one of the featured vineyards.

The article also notes that the festival is designed with accessibility in mind – all venues are wheelchair accessible, and audio guides are available for those who need them.

5. Beyond the Tastings: Extra Attractions

While the culinary and vinicultural experience is the centerpiece, the festival has layered in additional attractions to keep visitors engaged:

• Live Music & Entertainment – Local Charleston bands and performers set up in the evenings, creating a vibrant atmosphere.
• Farm‑to‑Table Marketplace – Stalls selling seasonal produce, artisanal cheeses, and handmade preserves, allowing guests to purchase ingredients and recipes they saw in action.
• Kids’ Culinary Corner – An area dedicated to interactive cooking activities for children, complete with apron kits and themed recipes (e.g., “Build Your Own Pizza” and “Fruit Salad Art”).

The article’s reference to a “Kids’ Culinary Corner” indicates that the festival organizers are mindful of bringing families into the fold, making the event more inclusive.

6. Why You Should Consider Attending

1. Local Flavor with a Global Touch – Charleston’s chefs are known for blending Southern heritage with contemporary techniques. The festival offers a rare chance to taste that evolution in person.
2. Learn From the Best – With hands‑on workshops and live demos, you’ll acquire culinary and wine‑tasting skills that you can bring back to your kitchen.
3. Support Community Agriculture – Every ingredient on the menu is sourced from Charleston’s farmers and fishermen, reinforcing the city’s commitment to sustainable, local food systems.
4. Scenic Setting – The City Market provides an iconic backdrop that marries the rustic charm of the Lowcountry with modern culinary flair.

7. Final Thoughts

Live Charleston 2025 Food & Wine Festival represents more than just a weekend of deliciousness; it’s a celebration of the Lowcountry’s food culture, the artisans behind it, and the community that supports them. The Yahoo article gives readers a clear snapshot of the event’s structure, from chef‑curated tasting menus to wine workshops and interactive stations. Whether you’re a food aficionado, a wine connoisseur, or simply looking for a weekend of Southern hospitality, this festival offers something for everyone.

Ready to taste Charleston? Visit the official Live Charleston website (linked in the Yahoo article) to secure your tickets and discover the full schedule. Get your calendar ready, and prepare to indulge in the best food and wine Charleston has to offer in 2025.