Olea Bloom: Mediterranean Escape Opens in Westlake

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  Published in Food and Wine on Sunday, February 8th 2026 at 13:01 GMT by Palm Beach Post
      Locales: Florida, UNITED STATES

Olea Bloom: Cultivating a Mediterranean Escape in Westlake - Beyond the Plate

Westlake, Florida, has recently welcomed a vibrant new culinary destination: Olea Bloom, a restaurant dedicated to the flavors and spirit of the Mediterranean. More than just a place to eat, Olea Bloom, opened by partners John and Jenny Georgiou, aims to be a community hub, offering a taste of Greek and Middle Eastern hospitality alongside its authentic cuisine. Located within the bustling Xcel Padel complex at 8500 W. Forest Hill Blvd., the restaurant isn't simply adding to West Palm Beach's dining scene; it's attempting to redefine a segment of it, focusing on shared experiences and the celebration of fresh, seasonal ingredients.

While the core menu boasts familiar Greek staples like spanakopita (spinach pie), succulent souvlaki, and the hearty moussaka, Olea Bloom doesn't stop at simply replicating well-known dishes. The Georgious are deliberately expanding the palate of Westlake diners by incorporating a wider range of flavors from across the Middle East. This approach goes beyond the typical 'Greek restaurant' label, promising a more diverse and nuanced culinary journey. Expect to find aromatic spices, flavorful dips like hummus and baba ghanoush, and expertly grilled meats and seafood that showcase the region's emphasis on high-quality produce. The emphasis on sharing plates further cements the commitment to a communal dining experience, encouraging conversation and connection around the table.

John Georgiou emphasizes that Olea Bloom is about more than just the food. "We want this to be a place where people can gather and enjoy good food and good company," he stated. This isn't just marketing rhetoric; it's woven into the very fabric of the restaurant's design and operation. The interior, described as bright and lively, is intentionally designed to evoke the feeling of being transported to the Mediterranean. Comfortable seating, coupled with a vibrant color palette, creates an atmosphere that is both inviting and energetic, suitable for everything from a quick weekday lunch to a celebratory weekend dinner. This dedication to ambience suggests a keen understanding of the modern diner's desire for an experience, not just a meal.

The choice of location within the Xcel Padel complex is also noteworthy. Padel, a fast-growing racquet sport combining elements of tennis and squash, is attracting a health-conscious and social demographic. By situating Olea Bloom within this complex, the Georgious are tapping into an existing community of active individuals and families who are likely to appreciate fresh, flavorful food and a relaxed social atmosphere. This strategic placement could prove crucial to the restaurant's long-term success, creating a built-in clientele and fostering a loyal customer base.

However, Olea Bloom's success will depend on navigating the increasingly competitive West Palm Beach dining landscape. Numerous restaurants already cater to diverse tastes, and establishing a unique identity is paramount. Olea Bloom's commitment to authentic flavors, a strong emphasis on community, and a vibrant atmosphere will undoubtedly differentiate it from its competitors. The accessibility - being open seven days a week from 11 a.m. to 10 p.m. - also broadens its appeal and caters to a variety of schedules. While reservations are recommended, the fact that they aren't required adds to the restaurant's casual and welcoming vibe.

Looking ahead, the potential for Olea Bloom extends beyond its current menu and location. The restaurant could explore offering cooking classes centered around Mediterranean cuisine, further fostering a sense of community and sharing culinary traditions. Expanding the menu seasonally to highlight the freshest ingredients available would also demonstrate a commitment to quality and innovation. Partnerships with local farmers and producers could further solidify Olea Bloom's commitment to sustainability and support the local economy.

Ultimately, Olea Bloom is poised to become more than just a restaurant; it's striving to be a destination - a place where the warmth of the Mediterranean spirit, the joy of shared meals, and the flavors of authentic cuisine converge. For those seeking a genuine culinary escape in Westlake, Olea Bloom offers a promising new haven. You can find more information and explore the full menu at [ https://www.oleabloom.com/ ]