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on: Last Wednesday
by: East Bay Times

Elevating Kosher Fine Dining in South Florida

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A South Florida chef uses innovation to merge French cuisine with Kosher laws, elevating fine dining by replacing dairy with advanced emulsification.

on: Last Wednesday
by: East Bay Times

Livermore Valley Named Region of the Year

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Livermore Valley earned the Region of the Year title due to its unique terroir and sustainable farming, likely boosting local wine tourism.